Let’s ALL Firecracker!

Just in time for your summer holiday weekend – Firecracker Sauce!

It is most excellent on pork or shrimp or fish tacos – but try it on burgers in place of plain old mayonnaise – you may never go back.

Good thing it is wicked simple to toss together and has only three (main) ingredients – ermmm… unless, like me, you tend to like to make your very own take on  Cocktail Sauce because it is so much better than the stuff the market offers.

•1/3 cup mayonnaise
•3 tbsp sweet chili sauce
•1 tbsp Cocktail Sauce

Stir the ingredients together in a large bowl until nicely blended, then stash in a covered jar in the fridge for a couple of hours to allow the flavors to blend before using.

Note: Double, triple, or whatever this recipe, it really is that good – but this amount will get you through at least one meal, and it takes no time to whip up – so, judge your crowd, and your need, and make as needed.

We have totes loved this over carnitas tacos, and Bang Bang Shrimp Street Tacos, burgers, and sammiches.

A little bit sweet, a little bit spicy, and all very, very tasty!

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