Category Archives: Bread/Pastry

Aunt Buzz’s Banana Bread

Both of our favorite “quick” bread recipes come from beloved aunts; our friend Barb’s Aunt Beezy; justly famous for her Soda Bread, and my own Aunt Buzz’s also pretty darned terrific banana bread. What makes this bread special? I am … Continue reading

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Turkey in Waffles

When I first came across the basis for this recipe (from the nice and helpful folk at Myrecipes.com), they called for using leftover fried chicken in these very, very fine savory waffles. Well… I was fresh out of leftover fried … Continue reading

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Maple Syrup French Bread – a Hybrid Recipe

One of our nephews was coming for a short visit, and they are vegan, so I went in search of something appropriate for dinner. I found a recipe for Czech garlic soup that had been adapted to be vegan and, … Continue reading

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Tamale Casserole

The nice folk at Cooking Light published the original of this recipe as “Chicken Tamale Casserole,” but, after making it, and talking with my quarantine food group, I see no real reason why you couldn’t make this with shrimp, or … Continue reading

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Biscuit Waffles

This is one of those ideas that makes you sit back and ask yourself: “Why haven’t I tried this before?” Not really a recipe, more of a method; turn your canned biscuits into waffles! Aside from the fact that they … Continue reading

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Pecan Waffles

When I went in search of recipes to play around with my new mini-waffle maker, I came across a couple of  versions for “Pecan Pie” waffles. “Perfect!” I thought. We were having a couple of friends over for dinner and … Continue reading

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Mini Meat and Cheese Crescent Roll Munchies

ALDI has this pretty neat assortment tray of pepperoni and salami and stuff wrapped around bits of cheese. Perfect for parties, right? Of course, but… I had bought a tray for a family gathering, figuring that the kids would demolish … Continue reading

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Biscuit Waffles

Hmmm… Waffled biscuits? I will leave the naming particulars to the English department and the nice folk at Pillsbury, who emailed me this pretty terrific idea the other day just as I was thinking about trying a new chicken tenders … Continue reading

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Grilled Swiss With Onion Jam

Back in the day, my Aunt Buzz would make her grilled cheese sammiches with American cheese, yellow mustard,  and pickle relish; so she might not object too much to this riff on a Martha Stewart grilled cheese. Now, Martha’s sammich … Continue reading

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Curry Waffles

I got this handy-dandy mini waffle maker for Valentine’s Day, and thought I’d take it for a spin by making a batch of Curry Waffles. ?!? Waffles with curry? Yeppers, and they worked a treat with an onion and Tamari … Continue reading

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