Category Archives: Pork

Ham Bone Soup

So… yeh. NOT a great name, BUT, a very tasty soup! Loaded with veggies (I basically cleaned out the crisper drawer) and finally dealing with the last of the Christmas ham (note to self: do NOT buy the whole ham … Continue reading

Posted in Pork, Soup/Stew | Tagged , , , , , , , , , | Leave a comment

Creole Pork Chops With Lemon and Thyme

My husband came across this recipe somewhere on the faceplace, and, when he shared it to my wall, a bunch of our friends volunteered to come over for a taste test. I am always good for that, but, this recipe … Continue reading

Posted in Pork | Tagged , , , , , , , , , | Leave a comment

Cubano Sammich

Technically, a Cuban Sammich is boiled ham, pork, Swiss cheese, mustard, and pickle slices on Cuban bread. Which is a problem, you see, because I require mayonnaise of some sort on most of my sammiches. Which is now a problem … Continue reading

Posted in Pork | Tagged , , , , , , , , , | Leave a comment

Pineapple & Honey Glazed Ham

Happy New Year! We’re kicking off 2017 with a fine way to wrangle a spiral sliced ham; thanks to Snoop Dogg on Martha and Snoop Dogg’s Potluck Dinner Party on VH1. After watching Snoop Dogg do this pineapple and honey … Continue reading

Posted in Pork | Tagged , , , , , , | 1 Comment

Snoop Dogg’s Bacon

I’ve posted before about how much we’ve been enjoying Martha and Snoop Dogg’s Potluck Dinner Party on VH1, and that we liked the recipes I’ve tried, like Snoop Dogg’s Tartar Sauce (yummy!); so when it came time to cook up … Continue reading

Posted in Pork | Tagged , , | Leave a comment

Let’s Make Spaetzle!

*?* Yep, spaetzle. A soft egg noodle/dumpling kinda thing that is really dead simple to toss together and really very, very tasty. I saw Anne Burrell make a batch earlier this fall on a cooking show and it looked like … Continue reading

Posted in Pasta, Pork | Tagged , , , , | Leave a comment

Moo Shoo Pork Tacos

Genius. That is really all I can say about this recipe, from a remainder cook book I picked up at Barnes and Noble earlier this year. Boneless pork – I used country style ribs, but you could use any cut, … Continue reading

Posted in Pork | Tagged , , , , , | Leave a comment

Sausage Stuffing

So… yeh… this is not, really “stuffing,” because I do not, actually, put it inside the bird on the big day. It is, however, very, very good, and pretty simple to toss together so, why not follow my family’s tradition, … Continue reading

Posted in Bread/Pastry, Pork | Tagged , , , , , , , | Leave a comment

Candied Bourbon Bacon

Yeh. I had you at bacon, it know; but candied bourbon bacon? Yummers! And, while this bacon is perfection in a BLT on toasted sourdough bread, don’t discount its attraction as part of a balanced breakfast. Best part? Well, aside … Continue reading

Posted in Breakfast, Pork | Tagged , , , , | Leave a comment

Italian Roasted Pork Tenderloin

First; allow me to apologize to whomever posted the original version of this most excellent recipe. I normally pay attention and note where I’ve found a particular recipe or idea, but this time, I messed up. Second, allow me to … Continue reading

Posted in Pork | Tagged , , , , , , , | Leave a comment