Tag Archives: Black Beans

Cowboy Caviar Salad

Posted on May 22, 2023 by tbuzzee

My cousin Lois makes a fine bean salad, but, I kinda think I like this one a bit better (sorry, Lois!). Starting out with a can each of black beans, black-eyed peas, and corn, then allowed to marinate with a … Continue reading →

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Cincinnati-Style Chili

Posted on July 19, 2022 by tbuzzee

There are probably as many different recipes for Cincinnati Chili as there are folx who make it, so I make no apologies for my take on this classic. I use a ‘meatloaf mix” of ground beef and pork (bonus if … Continue reading →

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Chicken Tenders Salad

Posted on June 23, 2021 by tbuzzee

It all started with a conversation while checking out at my main market. I had a container of Peruvian Pearl Peppers from the olive bar and the cashier wondered what they were and how I used them. I replied that … Continue reading →

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Doritos Taco Salad

Posted on June 16, 2021 by tbuzzee

Yesterday, I posted my Fave French Salad Dressing, which, while I have posted it before, I really needed to make a batch for this wicked tasty salad, or, as my friend, Barb, exclaimed when I set in on the table: … Continue reading →

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Lois’ Five(!) Bean Salad

Posted on July 25, 2020 by tbuzzee

Yeh. You can keep your three bean salad, because our cousin, Lois, hass set me up with this pretty nifty five bean version, and I, for one, am not goin’ back! Also, what could be better for a summer cookout … Continue reading →

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Three Bean Pasta Salad

Posted on June 27, 2019 by tbuzzee

We all know that summer gatherings are, more than likely, gonna feature a salad of some kind or another. Potato. Bean. Pasta. Hmmm… but, how about a bean and pasta salad? And one without any mayo, so, easy to transport … Continue reading →

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Black Bean BBQ Chili

Posted on August 29, 2016 by tbuzzee

Rich, flavorful, loaded with veggies and black beans, this chili would more than likely be very tasty without adding any meat, but then… imagine a kinda cunning (if I do say so myself), but wicked simple, blend of ground beef, … Continue reading →

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Meatloaf Quesadillas

Posted on August 8, 2016 by tbuzzee

Oh, bother! I had made my new fave no-gluten meatloaf (with oatmeal crumbs replacing the bread), and I kinda overdid the veggies added, yielding me a tasty, pretty healthy (with all those extra veggies and all), but very crumbly meatloaf. … Continue reading →

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BBQ Pinto Beans With Spiced Refried Black Beans

Posted on November 3, 2015 by tbuzzee

This is a case I should have saved for Parfait! Friday, as it is a classic case of tumbling stuff together to clean up the fridge and hoping it’ll be edible, at least. It was frikkin’ awesome! The pinto beans … Continue reading →

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Black Bean Sopes

Posted on June 30, 2015 by tbuzzee

Traditionally, a sope is a thick corn tortilla topped with veggies and (mebbe) meat. In this case, the sope is half inch thick sliced polenta, fried in a bit of duck fat (because I could), topped with a mashed black … Continue reading →

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