Tag Archives: corn bread

Queso Corn Bread

I was wasting time watching videos on teh faceplace and came across B. Dylan Hollis, author of Baking Yesteryear making a corn bread recipe from the 1970’s or thereabout. The thing to remember is… Three! Two! One! Three eggs, two … Continue reading

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Corn Bread Croutons in the Air Fryer

A while ago, (like, six years?) I published a post about an OK corn bread recipe, and the redemption that turned it into Most Excellent Croutons, with only 1/4 cup of melted butter, a four hundred degree oven, and a … Continue reading

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Cast Iron Corn Bread

This recipe, from Leah Eskin in The Chicago Tribune, makes a great, very simple to toss together corn bread from scratch, and it calls for baking it in a hot cast iron skillet that’s been slathered in butter. What’s not … Continue reading

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OK Corn Bread, GREAT Croutons!

Crispity crunchy, toasted with butter, and good enough to just eat on their own, these are a fine example of bread turned into croutons. The bread itself was, to be perfectly honest, kinda *meh*, or, mebbe I am just not … Continue reading

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Hot Water Corn Bread

How’s this for a quick little Thanksgiving put-up? Cornmeal, a little salt and sugar, plus a dab o’ butter, stirred together with some boiling water just until the butter melts and then fried. Truth be told, this recipe, which I … Continue reading

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Maple Corn Bread

Family arrived safely yesterday afternoon for the week, and we welcomed them in with a large pot of espresso black bean chili, a nice toasted pecan salad with spiced dressing, and this nice tin of corn bread, made with buttermilk … Continue reading

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