Tag Archives: Dried Beans

Cannellini Beans

Let us be totally honest here; at this point in this month, most of us have been to at least one party or gathering, and have shared cheer over platters of rich, tasty food. What better time, then, to mebbe … Continue reading

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Pressure Cooker Beans With Tomatoes and Feta

I got an email from the very nice folk at Bon Appétit, featuring several of their favorite beans recipes. No, not green beans, not haricots verts; dried beans. The first recipe had me; they used one of those “multi-pot” pressure … Continue reading

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No-Soak Dried Beans

I came across an article by Russ Parsons at the L.A. Times revisiting a (much) earlier article he’d written about the simplest, easiest, and tastiest way to prepare dried beans; no overnight soak was needed. I had a pound of … Continue reading

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Pinto Beans Fast!

Well, fast is a relative term… Still, 3 hours from sorting and rinsing a new bag o’ beans to soft, slightly smashed, and just a little bit spicy is practically instant in the world of dried beans. Bon Appétit first … Continue reading

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