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Tag Archives: Kosher Salt
Horseradish Sauce
Yeh, you could just buy a jar at the market, but, and trust me on this, home made is so very much better! And… with the weekend coming, a jar of this in the fridge will make most anything, burgers, … Continue reading
Posted in Sauces/Jellies/Condiments
Tagged Black Pepper, dijon mustard, Horseradish, Horseradish sauce, Kosher Salt, Mayonnaise, sour cream
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Burnt Basque Cheesecake, Again
Since I first made and posted about this tasty, wicked simple and totally non-fussy to make cheesecake back in May, I have easily baked it six or seven times; so often that my husband looks at it thinks “again?” and … Continue reading
Posted in Dessert
Tagged Burnt Basque Cheesecake, Cheesecake, cream, cream cheese, Eggs, Gluten Free Cheesecake, Kosher Salt, Vanilla
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Horseradish Sauce
When I make lamb, we always reach for… mint jelly? No. We prefer our lamb (and steaks and roasts and sammiches, too) served with horseradish sauce. And this horseradish sauce gets an extra little kick from the Trader Joe’s Dijon … Continue reading
Posted in Sauces/Jellies/Condiments
Tagged Black Pepper, dijon mustard, Horseradish, Horseradish sauce, Kosher Salt, Mayonnaise, sour cream
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Big Burger Taco Panzanella Salad
Yeppers, this is, basically ALL OF THE SALADS, and sesame seed buns, too! I came across a recipe online for a big burger taco salad and, after thinking about it (for mebbe one second), knew that I had to skip … Continue reading
Posted in Salad
Tagged Big Burger Sauce, Kosher Salt, Lettuce, Panzanella salad, Pickles, salad, Sesame Seed Buns, Shredded Cheese, Taco Meat, Taco Panzanella Salad, Taco Salad
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A New Take on an Old Sauce
One of my all-time favorite sauces for steak, chops, lamb, burgers, other sammiches, you name it, is the barefoot contessa’s horseradish sauce. It is wicked simple to toss together, uses no funky or hard to find ingredients, and is simply … Continue reading
Posted in Sauces/Jellies/Condiments
Tagged Chives, Horseradish sauce, Horsradish, Kosher Salt, Mayonnaise, Mustard, sour cream
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Vinegar and Salt Roasted Potatoes
This may very well be one of my new favorite ways to make potatoes; and, I love me my potatoes! The recipe, from budgetbytes.com and sponsored by the very nice folk who make Morton® Kosher Salt, is at once simple … Continue reading
Posted in Potatoes
Tagged Kosher Salt, New Potatoes, Potatoes, Red Potatoes, Roasted Red Potatoes, Vinegar
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Broiled Caprese
Who doesn’t like a Caprese salad? Sliced tomatoes layered with basil and Mozzarella, then drizzled with olive oil, salt, pepper, and mebbe a splash of good balsamic. Kinda like summer on a plate. Yum. Of course, where I live, it … Continue reading
Posted in Fruit, Salad, Veggies
Tagged Basil, Broiled Caprese, Broiled Tomatoes, Fontina Cheese, Kosher Salt, Olive Oil, Plum Tomatoes
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