Tag Archives: Peaches

Peach Butter

Another ever popular holidaze gift from my kitchen is peach butter; with just a bit of mango and brandy added for interest. It also happens to be, with the use of frozen pitted, peeled and sliced peaches and mango, wicked … Continue reading

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Peach Salsa

Decades ago, now, a coworker showed up at the office on a December Monday morning with a recipe he had been given by a little old lady he had run into at some holidaze fair or other. The recipe was … Continue reading

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It’s Not Just Sauce – It’s Peachy Keen!

Last year, we had an unexpected family gathering and, as one, does, I served a large dinner in celebration of a happy outcome; barbecued ribs with a new-ish sauce variation I was playing around with. It was a hoooge hit, … Continue reading

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It’s Time to Make Peach Butter!

There’s a family gathering next month, and I have been asked to replenish the supply of Peach Butter. “But wait!” you say, “Isn’t that an awful lot of work and prep and all?” Not really, it is just four ingredients … Continue reading

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Peach Marmalade

A long time ago, I stopped by to visit a friend from school, and his mom was busy making this incredibly wonderful smelling mixture of peaches and citrus and – surprise! – maraschino cherries! Mrs. B called it marmalade, but … Continue reading

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Spiced Rum Peaches

Adding to my holidaze gift canning, I came across a recipe for “Drunken Peaches” – basically, peaches and simple syrup and brandy. What’s not to love, right? Except… I wanted to add a bit of spice to my peaches, so … Continue reading

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Macerated Peaches

Yesterday, I posted a really nice (and gluten free!) recipe for a baked cheese blintz casserole. Today, we’re gonna prep some fruit to scatter over the top of your blintz slices. How about peaches? The market had some nice white … Continue reading

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Overnight Peach French Toast Casserole

There is not often you come across such a winner as this: French toast, but prepped the night before, as a make, then soak, then bake casserole. Oh, and did I mention that the bread was brioche from my local … Continue reading

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Peach Salsa

The allure of a large box of California peaches at Costco was just too much to resist, so I brought one home; knowing all too well that I would never be able to eat them all before they went mushy. … Continue reading

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Grilled Peach and Blue Cheese Salad

Dead simple to toss together, simply delicious, and deliciously festive for any summer gathering, this salad, from the nice folk at Southern Living, s gonna be a regular menu selection around here as long as the fresh peaches last. Looking … Continue reading

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