Tag Archives: Pickles

Parfait! Fresh Relish

I make a pretty darned decent pickle relish (if I do say so myself), and my pepper relish is not to be sniffed at; but, sometimes, one wants something a bit… fresher. This relish comes together in minutes, and you … Continue reading

Posted in Parfait!, Pickles | Tagged , , , , , , , | Leave a comment

Gin and Tonic Pickles

!?! Yes. You read that headline correctly. Gin and Tonic. Pickles. The recipe, from the nice folk at delish.com, could not be simpler, or tastier, except… I was unaware that a lot of my friends are not fans of teh … Continue reading

Posted in Pickles | Tagged , , , , , | Leave a comment

Zippy Asparagus Pickles

I really wanted to make a batch of these nicely spiced pickles to bring to my sister’s house for Thanksgiving, but, asparagus was kinda pricey and the warehouse-sized mega market I happened to be shopping at was out of jalapeños! … Continue reading

Posted in Pickles | Tagged , , , , | Leave a comment

A (Tasty!) Multicultural Quesadilla

“What?” you may well ask, “Is a multicultural quesadilla?” Well, it’s like this… we’d had friends over for dinner just after coming home from a week up north, and I needed something simple and tasty, so I picked up some … Continue reading

Posted in Appetizers/Munchies, Pork | Tagged , , , , , , | Leave a comment

Cowboy Candy (Candied Jalapeños)

Sweet heat, these are tasty! A friend shared this recipe with me last week and I had to make a batch for holiday gift gatherings and gift giving. I am not giving attribution, because I found, basically the same recipe … Continue reading

Posted in Pickles | Tagged , , , | Leave a comment

Dill Pickle Relish

It took me two weeks, and not a little bit of research, but I finally worked my way through my $10 Mystery Bag of veggies from a local farm. So far, I’d made Green Tomato Chow Chow, Red Cabbage Chow … Continue reading

Posted in Pickles | Tagged , , , , , , , | Leave a comment

Parfait! Chop Pickle

‘Tis the season… whether you garden or, like me, participate in a local family farm’s “goody bag” promotion (ours is called Mystery Bag); you will come back from your garden or farm with a bunch of cucumber. I was gonna … Continue reading

Posted in Pickles | Tagged , , , , , , , , | Leave a comment

Parfait! Rémoulade

This zippy little sauce is wicked flexible – it works with roast beast, as a french fry dipper, a sammich spread, even fish. Cool thing is, it is also wicked easy to toss together. For this batch of rémoulade, I … Continue reading

Posted in Parfait!, Sauces/Jellies/Condiments | Tagged , , , | Leave a comment

Another Take on Oven-Fried Pickles

Last fall, I did a post about taking my friend Barb’s pickles, dipping them in buttermilk, then breading and oven frying ’em. They were very good. Now, I have a batch of my own Pilsner Pickles, coated in a nicely … Continue reading

Posted in Appetizers/Munchies | Tagged , , , | Leave a comment

Reuben Casserole

All the goodness of a Reuben sammich, baked into a casserole! I came across this recipe somewhere on the interwebs and apologize for not making note of the source for credit, because it really is wicked tasty; but then, a … Continue reading

Posted in Beef | Tagged , , , , , , , , , | Leave a comment