Tag Archives: PIe

Key Lime Pie With a Side o’ Blueberries

One of our fave desserts is Key Lime pie, and with good reason: it is tasty, but, it is also wicked simple to toss together! Especially if you buy a graham cracker crust already made from the market. One bit … Continue reading

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Blizzard Bonus! Strawberry Custard Pie

OK, so, mebbe not a blizzard, per se, but, it has been snowing more or less non stop for two days now, and, if it is not a blizzard, well, after two days and a foot or so of snow … Continue reading

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Ugly – But TASTY! – Pecan Pie

I love pecan pie, but really kinda hate the cloying sweetness I usually find in versions made with corn syrup. I know that there has to be an answer, because I have had awesome pecan pies, so, when the nice … Continue reading

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Cherry O Cheese Pie

This is another one of those recipes my mom cut out and saved, but I don’t think she ever made. Too bad, because this is a keeper! And gluten-free, because of the shortbread I used for the crust, so, bonus! … Continue reading

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Key Lime Pie

We have a soft spot in our hearts around here for key lime pie. Usually, when the mood strikes, it is only the matter of a drive down the street to our local fishmonger/smokehouse/baker to pick up a slice or, … Continue reading

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Lemon Puddin’ Pie

SOMEtimes, when life gives you lemon (pudding), you just have to go ahead and make a pie. I had thought I had picked up some lemon jello for a poke cake to bring to a friend’s house for lunch – … Continue reading

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Like Magic! Cherry Pie

When I posted this image on my personal faceplace page over the weekend, a friend who loves to bake commented on how nice and flaky the crust looked. And it was. But, there was a bit of subterfuge involved. See, … Continue reading

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Pear Galette With Cheese and a Vodka Crust

How very fitting that on Pi Day (3.14), I am featuring a pear galette; a kindofan unstructured, casual pie. You would almost suspect I planned it this way, but, honestly, I did not. It was just the way things worked … Continue reading

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Cherry Pie (with a bit of Bourbon)

It’s a cloudy, drizzly kinda day, after a late night/early morning of driving rain and thunderboomers – yay! It has been so dry here for so long that this is a more than welcome change in the weather. Rain Dance … Continue reading

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Nice Pie!

I surfed, I baked, I ate. YUM! I think this recipe may be a keeper – tart cherries from Seaquist Orchards in Door County (I really wish their store had been open when we were last up ober by dere) … Continue reading

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