Tag Archives: Red pepper Flakes

Ranch Pickled Avocados

I have been making pickled avocado for a while now, tt is a great way of adding a little sumpin’ sumpin’ to your appetizer board or salad, and I was planning on using this batch as a topping on a … Continue reading

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Air Fried Polenta Cakes

Polenta, if you’ve never had it, is a gluten-free corn thing-y that can be served almost like a porridge or, my preference, allowed to solidify, then cut into cakes and fried. Well, air fried, in this case. Some folx claim … Continue reading

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Marinated Bean Salad

The Washington Post called this “Marinated Pizza Bean Salad” when they published the recipe a few weeks ago and, this does have the bones of a good pizza – the oil, the basil, the garlic, the Mozz, etc.; I didn’t … Continue reading

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Cod With Spicy Tomato Sauce

Yeppers! It’s baked fish with tomato sauce! And, aside from the hour or so the fish spends in a milk bath, it all comes together in about 30 minutes, including the scratch made (and wicked tasty) sauce! First thing first, … Continue reading

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Zippy Apple Kielbasa Bites

I follow a nifty facebook page called “Welcome to My Kitchen,” which shares all sorts of interesting recipes, such as this one. Kinda surprisingly, I did not change the recipe too, too much, aside from adding my standard Sherry Peppers … Continue reading

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Thai-Style Pineapple Salmon

We were talking about what to have for Easter dinner, and both decided that we could skip the traditional ham or lamb. Then, I came across a recipe for Baked Pineapple Salmon from the nice folk at delish.com, and knew … Continue reading

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