Tag Archives: Tomato Paste

Cheeseburger Tot Casserole

Posted on February 27, 2024 by tbuzzee

I came across the original version for this recipe (from the nice folx at Southern Living) on line and thought that, with a few easy tweaks, it would be perfect for a Book Club lunch. I easily made it gluten-free … Continue reading →

Posted in Beef | Tagged , , , , , , , , , | Leave a comment

Lunch Lady Pizza Sauce

Posted on January 3, 2022 by tbuzzee

I came across a recipe from justcookwell.com for pizza “just like at school” and decided that this would be our New Year’s Day good luck meal. All of the ingredients were simple and on hand, the recipes pretty basic and … Continue reading →

Posted in Sauces/Jellies/Condiments, Za! | Tagged , , , , | Leave a comment

Meatloaf Pasta Sauce

Posted on March 23, 2021 by tbuzzee

Yeh, sure – most folk have more than likely turned leftover meatloaf into a spaghetti sauce of some sort, but… What about if we start with the meatloaf mixin’s to make a sauce? The original version of this recipe, from … Continue reading →

Posted in Beef, Pasta, Sauces/Jellies/Condiments | Tagged , , , , , , , , , , | Leave a comment

Parfait! Chili Sauce for Hot Dogs

Posted on November 27, 2015 by tbuzzee

This very nice hot dog chili sauce is based on a recipe I have for New York Chili Dogs; but, I have learned after a few years on the interwebs, that if you don’t have the boots on-the-ground bona fides, … Continue reading →

Posted in Beef, Parfait!, Sauces/Jellies/Condiments | Tagged , , , , , , , | Leave a comment

Hotness Sauce

Posted on February 26, 2015 by tbuzzee

While I was searching around da Google for ideas on how to create what has become one of my own personal favorite condiments – Sherry Peppers Sauce – I try to always have an extra pint or three in my … Continue reading →

Posted in Sauces/Jellies/Condiments | Tagged , , , , , , , | Leave a comment

Parfait! New, Improved (and mebbe Best!) ‘Sup!

Posted on July 18, 2014 by tbuzzee

Rich, thick, nicely spiced (with a newly updated blend of seasonings), and really pretty darned simple to toss together – as long as you’ve got a tall pot and a spatter shield* to minimize those flaming hot balls of tomato … Continue reading →

Posted in Parfait!, Sauces/Jellies/Condiments | Tagged , , , , , | Leave a comment

Parfait! Best! ‘Sup!

Posted on March 21, 2014 by tbuzzee

Thick. Richly flavored. Nicely spiced. And, no flaming hot balls o’ tomato goo to deal with. I like that in a ketchup! I’ve adjusted quantities and cooking methods simplify things, too. The slow cooker makes things easy, and this blend … Continue reading →

Posted in Parfait!, Sauces/Jellies/Condiments | Tagged , , , , , , | Leave a comment

The Doris Project (TDP) Week 5: Spaghetti Sauce

Posted on February 5, 2014 by tbuzzee

I came across this hand-written recipe in The Doris Project bag and figured; if someone cared enough to write the recipe down, I should at least give it a try. But… I needed to make a few changes first. To … Continue reading →

Posted in Sauces/Jellies/Condiments, The Doris Project | Tagged , , , , , , , , | Leave a comment