Daily Archives: November 8, 2011

Tuna Steak in Red Wine

Not REALLY that unlike Tuna Aurudcuci, but mebbe a teeny bit simpler to prepare. Still quite tasty, tho’. The original recipe was by Anne Willan, and called Tuna Steak Marchand de Vin (thanks, epicurious.com) – roughly Wine Seller’s Tuna – … Continue reading

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