Category Archives: Pork

Vacation Pork Chops

We were off on vacation at one of our fave spots; a pretty fully equipped cabin in the woods in Door County, Wisconsin, and had decided on dinner “in.” The thing is about visiting a particular place at least once … Continue reading

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Blackberry and Sage Pork Chops

My husband came across this recipe at budgetbytes.com; a site he gets a fair number of tasty looking recipe notifications from, and that he then passes on to me. Yeh. I could sign up to get the notifications, too, but … Continue reading

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Sticky Ribs

Just in time for the weekend; a most excellent rib rub and barbecue! We’ve tried this recipe, adapted from Molly Yeh at foodnetwork.com, several times, finishing them off on the grill or in the oven, and it is now our … Continue reading

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Spinach, ‘Shroom, and Swiss Quiche, With Ham!

It was a good day to make a quiche; not the least of which because I had a box of pie crust in the fridge downstairs that was not getting any fresher. Now, you can go ahead and make your … Continue reading

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BBQ Ham Sammiches

I have had a version of this recipe bouncing around my computer for a while now, and the need to deal with leftover Easter ham has made me finally try it. I should not have waited so long – this … Continue reading

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Air Fryer Pork Tenderloin

I continue to be amazed at what, exactly, I can pop into the air fryer and have it turn out pretty darned amazingly. Consider pork tenderloin. My previous favorite way too prepare this particular cut was to slather some Major … Continue reading

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Parfait! Quiche aux Jambon (Ham Quiche)

This old, classic brunch favorite also happens to work a treat for dinner! It even, if you take my sister’s lead and start with a good store-bought pie crust, can be considered a simple, toss-together meal! Think about it. The … Continue reading

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Reuben Casserole Surprise!

We LOVE this casserole, but… Two things – and really, these are GOOD SURPRISES – not like with those mid-century casseroles where the “chicken” turns out to be pulverized saltines or something. So… Surprise Number One: this tasty little casserole … Continue reading

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Iberian Meatballs

Book Club was coming up, and I was hunting for a little sumpin’ sumpin’ different to serve, when I came across a nice recipe for Spanish meatballs. Thing was, it called for some seasonings that are not my favorites, as … Continue reading

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Cider Braised BBQ Pork Chops

So… I was trying out that Apple Cider Boxed Stuffing hack from a friend, and needed something to go with. Hmmm. Cider braised pork chops, with the added plus of my own, nicely zippy Barbecue Sauce should do the trick. … Continue reading

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