Tag Archives: Beef

Bacon Garlic Burgers With Bonus! Blue Cheese Butter

Recall yesterday’s Roasted Potato Chips and Tomatoes? Yeh, well, they were the side and part of the toppings for today’s very tasty bacon and garlic burgers. While the original recipe – from a food kit – was no doubt very … Continue reading

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Cincinnati-Style Chili

There are probably as many different recipes for Cincinnati Chili as there are folx who make it, so I make no apologies for my take on this classic. I use a ‘meatloaf mix” of ground beef and pork (bonus if … Continue reading

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Ricotta Meatballs

For the past couple of years, we’ve been using a food kit service. You place your order on line by Friday, and on the following Monday, you get almost everything you need for how ever many kits you’ve chosen that … Continue reading

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General Tsao’s Tacos

Monday, I air fried a couple of skirt steaks that my market offered up in a tasty General Tsao’s marinade. We thoroughly enjoyed it, but two or so pounds of steak was too much for just the two of us, … Continue reading

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Air Fryer Skirt Steak

I had a taste for flank steak. And a recipe for making it in the air fryer that looked pretty nice. But then, Whole Foods ran a sale on skirt steak and even had them in what looked to be … Continue reading

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Burgers With Swiss Cheese and Bacon Spread

Last week, I posted a pretty tasty vintage Swiss Cheese Spread recipe. It was meant to be used on crackers and such as part of an appetizer assortment, and it was most excellent. But… at the end of the post, … Continue reading

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Nice Soup – With a Ginger Miso Twist

So, yesterday, I posted about a wicked tasty soup, loaded with flavor and veggies and… Stuff. The thing was, it made a lot of soup, and so, a couple of days later, it was time to place it back on … Continue reading

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Best! Reuben Casserole

By now, most folk will have had their corned beef and cabbage and are kinda over the whole thing. Except… You have leftover corned beef, don’t you? Not to worry – we have you covered with this wicked tasty Reuben … Continue reading

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Air Fryer Porterhouse Steak

I was in the mood for steak, but was not feeling the love for all of the hoooge honkin’ cuts in the butcher case. Then, I came across these super thinly sliced porterhouse steaks – almost like a breakfast steak … Continue reading

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Swiss Burgers With Tomato Gravy

My mom-in-law was spending a month or so with us, and I was on the lookout for something interesting for dinner that appealed to our tastes, but would also not be too spicy for hers. And then, the nice folk … Continue reading

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