Tag Archives: Beef

Best! Reuben Casserole

By now, most folk will have had their corned beef and cabbage and are kinda over the whole thing. Except… You have leftover corned beef, don’t you? Not to worry – we have you covered with this wicked tasty Reuben … Continue reading

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Air Fryer Porterhouse Steak

I was in the mood for steak, but was not feeling the love for all of the hoooge honkin’ cuts in the butcher case. Then, I came across these super thinly sliced porterhouse steaks – almost like a breakfast steak … Continue reading

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Swiss Burgers With Tomato Gravy

My mom-in-law was spending a month or so with us, and I was on the lookout for something interesting for dinner that appealed to our tastes, but would also not be too spicy for hers. And then, the nice folk … Continue reading

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Slow Roasted Beef Short Ribs

These short ribs are tender, tasty, and, mebbe surprisingly, not swimming in grease! No mean feat, when you consider exactly how much fat these guys are packing. The secret? Slow roasting in a tightly covered foil packet; and then getting … Continue reading

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Let’s Make Reubens!

Yeh, I know… “Who doesn’t know how to make a Reuben?” Well… me, for one. I mean, the basics are obvious, corned beef, sauerkraut, Swiss cheese, Russian dressing, and then, cook’s choice; rye or dark pumpernickel bread. But! There are … Continue reading

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Slow Cooker Mongolian Beef

Because, of course, I get all my most authentic Asian recipes from the nice folk at Betty Crocker, courtesy of my husband’s email; I thought that this slow cooker recipe for Mongolian Beef – by way of Taiwan Barbecue, according … Continue reading

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Barbecued Corned Beef

Fergettabout yer boiled dinner, this is my fave way to prepare corned beef, and, if you truly feel the need to have cabbage and potatoes with it, might I suggest Waldorf Coleslaw and some of the Best! Mashed Potatoes on … Continue reading

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Island-Style BBQ Flanken Ribs

A long, long time ago, I worked as a designer for a large medical school in Boston, and, seeing as how we were in the city, we got visits from food trucks at lunch. I didn’t always indulge in the … Continue reading

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Cheesesteak Stuffed Peppers

This is one of those recipes from the nice folk at delish.com that showed up on my husband’s computer that he immediately wanted to try. It looked good, and is really wicked simple to toss together, so I figured, “why … Continue reading

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Marinated Then Grilled Chuck Roast

The nice folk at Betty Crocker published a recipe that just intrigued the heck out of me. A chuck roast, but on the grill. No slow roasting dry braise, no slow roasting wet braise (yechhh). But… it’s a chuck roast, … Continue reading

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