Tag Archives: Mayonnaise

Korean-ish Potato Salad

First; no, this fine potato salad is not made with kimchee or Gochujang or whatever you might think makes something Korean. No doubt there are as many recipe variations as there are households, but, what I think makes this a … Continue reading

Posted in Potatoes, Salad | Tagged , , , , , | Leave a comment

Grilled Swiss With Onion Jam

Back in the day, my Aunt Buzz would make her grilled cheese sammiches with American cheese, yellow mustard,  and pickle relish; so she might not object too much to this riff on a Martha Stewart grilled cheese. Now, Martha’s sammich … Continue reading

Posted in Bread/Pastry, Cheese | Tagged , , , , , , , | Leave a comment

Hawaiian-Style Pasta Salad

I came across a discussion about Hawaiian Macaroni Salad, and it looked interesting enough that I wanted to try it. But. Apparently, there are rules. Certain friends will be wicked pleased to know that pineapple and ham are not to … Continue reading

Posted in Pasta, Salad | Tagged , , , , , , , , | Leave a comment

Air Fryer Chicken Thighs

Somewhere on da google, someone posted about a marinade with Sambal Oelek, soy sauce, maple syrup, and mayonnaise, and I knew, with a few changes, I would have to try it on chicken thighs – our fave cut. Turned out … Continue reading

Posted in Chicken/Turkey/Duck | Tagged , , , , , , , , , , | Leave a comment

Burger & Sammich Spread

Not to dance all around it and all, but, well, you know we probably should not call this tasty sauce by its inspiration. You know… “Two all beef patties special sauce…” and all that. Is this that sauce? Mebbe. Mebbe … Continue reading

Posted in Sauces/Jellies/Condiments | Tagged , , , , , , | Leave a comment

Parfait! Jardinière Salad

Sure and all, pasta salad is a staple for summer meals, but it is also quite nice on a cold winter’s evening – and this pasta salad has a wee, tiny bit extra… Macaroni and cheese (Kraft Dinner), and Catalina … Continue reading

Posted in Parfait!, Pasta, Salad | Tagged , , , , , , | Leave a comment

Air Fryer Glazed Salmon, For the Win

Our local fish monger/smokehouse has great salmon, so we have it rather a lot, and, after trying a couple of different combinations, have settled on the air fryer and a sweet chili sauce and mayonnaise glaze for our favorite preparation. … Continue reading

Posted in Seafood | Tagged , , , , , | Leave a comment

Louis, For All Your Seafood & Salad Needs

Back when we could go out to eat, if a restaurant featured a “… Louis” salad, I was pretty much guaranteed to be ordering it. Shrimp Louis. Lobster Louis. Even plain ole Chopped Louis with asparagus and egg. It was … Continue reading

Posted in Salad Dressings | Tagged , , , , | Leave a comment

A Tale of Corned Beef (Salad)

My best friend came to visit for Thanksgiving – don’t get all worked up, she isolated before driving out and had been tested several times, and we, well, we go basically nowhere but the market, so everything was good – … Continue reading

Posted in Beef | Tagged , , , , , , , , | Leave a comment

Best! Tartar Sauce and Bonus! Rémoulade!

It has been a sunny, warm November day, which began with coffee and champagne – always a great start to a day – so, let’s have a bonus Saturday post! It was recently a fish and chips night, so I … Continue reading

Posted in Sauces/Jellies/Condiments | Tagged , , , , , , | Leave a comment