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Tag Archives: buttermilk
Buttermilk Rolls, for Dinner, or???
Planning our holidaze feast, my husband came across a recipe, from the nice folk at Fleischmann’s yeast, I think, for dinner rolls made with buttermilk and honey. The recipe looked simple enough, and, because it called for fast-rising yeast, it … Continue reading
Posted in Bread/Pastry
Tagged butter, buttermilk, Buttermilk Rolls, Dinner Rolls, flour, honey, Rolls, Yeast
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Beer ‘n Buttermilk Marinade
So, YEH, I have featured buttermilk and beer marinades before, here, and here, among others; but this time, I’ve mixed things up a bit, and am even happier with the results. Give it a try, I think you will be, … Continue reading
Parfait! Buttermilk and Pickle Juice Brined Fried Chicken
So, I came across a recipe that looked really tempting – a buttermilk and pickle juice brined chicken for frying and serving in a sammich. Thing is, it was similar to one I had made and posted about several years … Continue reading
Jalapeño & Pimiento Cheese Waffles
So… you may recall the jalapeño and pimiento cheese spread from last week. It was terrific stuffed into dates, wrapped in duck bacon, lightly seasoned, and baked. It was very tasty spread into crackers, celery spears, and endive leaves for … Continue reading
Posted in Bread/Pastry, Breakfast
Tagged buttermilk, Chives, cornmeal, Eggs, flour, pimiento cheese, Pimiento Cheese Waffles, waffles
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Travelers’ Pork Chops
We’d wanted to get away to someplace peaceful and quiet; Rich had been through a stressful implementation that had him flying to and from Washington D.C. more often than he’d have liked to, and he just wanted some rest and … Continue reading
Posted in Pork
Tagged buttermilk, Buttermilk Marinade, Center Cut Pork Chops, Grilled Pork Chops, Pork, Pork Chops
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Parfait! No Buttermilk? No Problem!
I use buttermilk in a lot of recipes: to make this week’s red velvet waffles, for a kick butt brine for turkey breast at the holidays, one fine meatloaf, as a marinade before grilling chicken or chops, in potato salad, … Continue reading
Posted in Parfait!, Sauces/Jellies/Condiments
Tagged buttermilk, Lemon Juice, Milk, Parfait!, White Vinegar
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Red Velvet Waffles
‘Twas the morning before Valentine’s Day, and all thro’ the house… well, a lot of creatures were stirring. The cat, who’s been on a diet for two years was whining for his food, the dog, knowing full well that suitcases … Continue reading
Posted in Bread/Pastry, Breakfast
Tagged breakfast, butter, buttermilk, cream cheese, flour, Glaze, Red Velvet Waffles, Vinegar, waffles
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Island Spiced Grilled Chicken
WHICH island? I’m not sayin’ – since I get zapped by someone with nothing better to do with themselves most times I label a recipe by region, especially SOME regions, if you know what I mean. So. Let us call … Continue reading
Posted in Chicken/Turkey/Duck
Tagged Boneless, buttermilk, Chicken, Grilled Chicken, Pineapple Juice, Skinless Chicken Thighs, Sweet Onion, Tamari
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Simple (and Better!) Ranch Dressing
I’ve posted a very good, from scratch, Ranch Dressing recipe – with just the right amount of dill added – in my mebbe not so humble opinion; but sometimes, you are stuck with just a packet of salad dressing mix. … Continue reading
Posted in Salad Dressings
Tagged buttermilk, Mayonnaise, Ranch Dressing, Ranch Salad Dressing, Salad Dressing
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Buttermilk Brined Turkey Breast
So. It’s November. Which means, if you live in the USA, you are starting to think about Thanksgiving, and deciding whether you’re gonna make a meal or make a reservation. We’re heading east to spend the week with family, and … Continue reading
Posted in Chicken/Turkey/Duck
Tagged Brined Turkey Breast, buttermilk, Buttermilk Brine, Thanksgiving, turkey, Turkey Breast
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