Tag Archives: Brown Sugar

Sticky Chicken WIngs

So, yeh… we could go to one of the seemingly endless chicken places out there, but why? Tasty chicken wings at home are a snap to toss together, and my default recipe calls for baking in place of frying, so, … Continue reading

Posted in Chicken/Turkey/Duck | Tagged , , , , , , , , | Leave a comment

Fig Balsamic BBQ Sauce

When you’ve been making a recipe for close to half a century, things will change. Sometimes, on purpose, like when I started adding a bit of spicy organic ketchup to the base mix; making for a nice, and slight (I … Continue reading

Posted in Sauces/Jellies/Condiments | Tagged , , , , | Leave a comment

Apple Fritter Bread and (Bonus!) Pudding

When I came across this recipe, from the nice folx at Food Network, I immediately thought of those Envy apples rapidly aging out in my fruit bowl, and so thought, “Why not try it?” And, you know what? It ain’t … Continue reading

Posted in Bread/Pastry | Tagged , , , , , , , , , | Leave a comment

Orange and Tamari Marinade for Pork

I came across a recipe for “the best pork marinade ever!” somewhere on the interwebs, and decided to try it out. And you know what? It is pretty darned tasty! The only caveat I would add is that you should … Continue reading

Posted in Pork | Tagged , , , , , | Leave a comment

Asian-Inspired Chicken Thighs

Sadly, I did not make a note of where I came across this recipe, because, credit as credit is due, it is delicious! And, the only real change I made was to replace the called for soy sauce with lower … Continue reading

Posted in Chicken/Turkey/Duck | Tagged , , , , , , , , , , | Leave a comment

Slow Cooker Bacon Jam

It seemed a good idea to start the new year with this fave. Bacon jam is wicked tasty spread on a cracker or crusty bread, but, as we shall see later on this week it pairs beautifully with duxelles as … Continue reading

Posted in Appetizers/Munchies, Pork | Tagged , , , , , , | Leave a comment

Toffee Bugles

Years ago, now, a friend introduced me to the joy that is Caramel Puff Corn, known by my friends as “corn crack” because they cannot resist it. Then, I was reading a novel where one of the main characters is … Continue reading

Posted in Appetizers/Munchies | Tagged , , , , , , | Leave a comment

Summertime Saturday Bonus! Arby’s Sauce

Yeh. So I did just repost this fine sammich and burger and steak sauce in May; but, it is a beautiful July Saturday and we are planning on grilling some vinegar and seasoning T-Bones tonight, so I thought it a … Continue reading

Posted in Sauces/Jellies/Condiments | Tagged , , , , , , , , | Leave a comment

Swedish Baked Beans

OK, first things first, provenance… Of course this is an authentic recipe! I found it on the interwebs from a restaurant in Kansas that was in bidness from aound 1955 to 1960. How much more authentic do you actually need? … Continue reading

Posted in Uncategorized | Tagged , , , , , , , , | Leave a comment

General Tsao’s Tacos

Monday, I air fried a couple of skirt steaks that my market offered up in a tasty General Tsao’s marinade. We thoroughly enjoyed it, but two or so pounds of steak was too much for just the two of us, … Continue reading

Posted in Beef | Tagged , , , , , , , , , | Leave a comment