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Tag Archives: Brown Sugar
Asian-Inspired Chicken Thighs
Sadly, I did not make a note of where I came across this recipe, because, credit as credit is due, it is delicious! And, the only real change I made was to replace the called for soy sauce with lower … Continue reading
Slow Cooker Bacon Jam
It seemed a good idea to start the new year with this fave. Bacon jam is wicked tasty spread on a cracker or crusty bread, but, as we shall see later on this week it pairs beautifully with duxelles as … Continue reading
Posted in Appetizers/Munchies, Pork
Tagged Bacon, Bacon Jam, Brown Sugar, Espresso, Jalapenos, Maple Syrup, onion
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Toffee Bugles
Years ago, now, a friend introduced me to the joy that is Caramel Puff Corn, known by my friends as “corn crack” because they cannot resist it. Then, I was reading a novel where one of the main characters is … Continue reading
Posted in Appetizers/Munchies
Tagged Baking Soda, Brown Sugar, Bugles, butter, Sugar Syrup, Toffee Bugles, Vanilla
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Summertime Saturday Bonus! Arby’s Sauce
Yeh. So I did just repost this fine sammich and burger and steak sauce in May; but, it is a beautiful July Saturday and we are planning on grilling some vinegar and seasoning T-Bones tonight, so I thought it a … Continue reading
Posted in Sauces/Jellies/Condiments
Tagged Arby's Sauce, Brown Sugar, Burger Sauce, Heinz 57, Hot Sauce, ketchup, Sammich Sauce, Steak Sauce, Vinegar
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Swedish Baked Beans
OK, first things first, provenance… Of course this is an authentic recipe! I found it on the interwebs from a restaurant in Kansas that was in bidness from aound 1955 to 1960. How much more authentic do you actually need? … Continue reading
Posted in Uncategorized
Tagged apple, baked beans, Brown Sugar, dried cherries, ketchup, onion, Sherry Peppers Sauce, Swedish Baked Beans, Sweet Relish
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General Tsao’s Tacos
Monday, I air fried a couple of skirt steaks that my market offered up in a tasty General Tsao’s marinade. We thoroughly enjoyed it, but two or so pounds of steak was too much for just the two of us, … Continue reading
Posted in Beef
Tagged Beef, Beef Tacos, Boom Boom Sauce, Brown Sugar, Coleslaw, General Tsao's Tacos, Red Pepper, Rice Vinegar, Skirt Steak, tacos
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Arby’s Sauce
And, just like that, it’s summer. No, seriously. Just a day or two ago, it was cold and rainy and I was still wearing a (light) winter coat; then today, sunny, mid 80’s and with a light breeze blowing to … Continue reading
Posted in Sauces/Jellies/Condiments
Tagged Arby's Sauce, Brown Sugar, Hamburger Sauce, Heinz 57, Hot Sauce, ketchup, Vinegar
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Thai-Style Pork Stew – New and Improved!
I have been making this tasty stew for twelve years now, and I am kinda surprised at how I am still able to improve on an already good dish. One of the big issues for serving this to a crowd … Continue reading
Posted in Pork
Tagged Brown Sugar, garlic, Lime Juice, onion, Peanut Butter, Peanut Sauce, Pork, Pork Stew, Red Peppers, Rive Vinegar, teriyaki sauce, Thai-Style Pork Stew
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Arby’s Sauce
Yeh, I know… A sammich sauce that may or may not taste like Arby’s Sauce (I would not know, I don’t eat at Arby’s) posting in the week leading up to Thanksgiving? The thing is, this recipe, and tomorrow’s and … Continue reading
Posted in Sauces/Jellies/Condiments
Tagged Allspice, Arby's Sauce, Beef Sauce, Brown Sugar, Heinz 57, Hot Sauce, ketchup, Steak Sauce, Vinegar
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