Tag Archives: Vinegar

Sweet and Sour Sauce

When I first came across this recipe, over a decade ago, it was called Indian Sweet and Sour Sauce, and was a key ingredient needed to make Manchurian… an Indo-Chinese hybrid taste treat that is basically, my most favorite of … Continue reading

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Barbecue Sauce, Always

I posted a down-sized version of Julia Child’s Cranberry Relish, which I have been making since the mid-80’s, on Monday. I have been making a version of this recipe since I was in college in the 1970’s, and giving it … Continue reading

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Pepper Relish

Today, in part two of my “building phase” to make Holidaze Barbecue Sauce at the end of the week, I am making pepper relish. Pretty common where I am from in New England, and dead delicious on top of a … Continue reading

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Arby’s Sauce

Yeh, I know… A sammich sauce that may or may not taste like Arby’s Sauce (I would not know, I don’t eat at Arby’s) posting in the week leading up to Thanksgiving? The thing is, this recipe, and tomorrow’s and … Continue reading

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Gluten-Free – and Baked! – Buffalo Wings

Yep. You read that correctly. Not only are these Buffalo Wings gluten-free, thanks to the use of coconut flour; they are also baked, using just two tablespoons of olive oil for 20 wings! Of course, that stick of Irish butter … Continue reading

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Dorothy Lynch Dressing, and a Nifty Dipping Sauce

I was reading a novel; it was set in Nebraska, or one of the characters was from Nebraska, and something called “Dorothy Lynch Salad Dressing” was mentioned. So, of course, I looked it up… and found, on allrecipes.com, a recipe … Continue reading

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My Fave French Salad Dressing

I was planning on making a taco salad for a dinner with friends, and the recipe called for using Catalina French as the dressing. Now, I love me some Catalina dressing, and quite often, I have a bottle in the … Continue reading

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Classic Coleslaw – Like KFC

I am a big coleslaw fan, but am also pretty picky about it. A lot of commercial slaws are taste off to me – too creamy or too vinegar-y or some such; but KFC’s coleslaw is mebbe my second fave. … Continue reading

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Green Beans Caesar

So… remember back when this whole mishegas started for most of us last year? At my local markets, whole sections of fresh produce were picked clean, and the canned and frozen veggies weren’t much better off. So… when things settled … Continue reading

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Parfait! Waldorf Coleslaw

Big plans for the coming weekend? Socially distanced gatherings? Need to bring a salad, but tired of the same old, same old? Well, we can help! I came across this recipe for Waldorf Coleslaw in an old (1960’s, I think) … Continue reading

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