Monthly Archives: May 2019

Parfait! Zippy & Sweet Mustard

It seems as though Spring is finally here to stay around about these parts, and, given the number of barbecue themed recipes I’ve been posting of late, I thought it high time to revisit and update my favorite mustard – … Continue reading

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BBQ Baked Beans

A while back, while looking through old magazine recipes from the 1950’s and 1960’s, I came across one for a “Barbecued Bean Bake” that promised the “entire family will love” this one pot meal of doctored canned baked beans with … Continue reading

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Barbecued Salmon With Sweet Onion

We were so happy with our Easter Pineapple Salmon that I thought I might revisit the recipe and try it out with some of my Barbecue Sauce and sliced sweet onion. Unlike our Easter dinner, I wanted to try this … Continue reading

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Pressure Cooker Short Ribs, Jamaican Style!

My first job out of college was that of a designer at a medical school in Boston. For lunch, there was a cafeteria, as well as tons of very good local dives, specializing in Greek and middle eastern foods. There … Continue reading

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Pressure Cooker Short Ribs, Korean Style!

Well… technically, this is not just a pressure cooker recipe; it is an all-in-one “Instant Pot/Multi Pot” recipe; where you brown the ribs, then pressure cook ’em to tender goodness and then reduce the sauce to a thick, tasty gravy … Continue reading

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