Category Archives: Cheese

Parfait! Dirty Martini Cheese

Posted on December 14, 2018 by tbuzzee

Do you like Vodka? Olives? Cheese? Well, then settle down and read on, have I got a cheese appetizer to see you through the holidaze and beyond! Cream cheese whipped with sliced Spanish olives, seasonings, and… vodka!?! Yeah, youbetcha! This … Continue reading →

Posted in Appetizers/Munchies, Cheese, Parfait! | Tagged , , , , | Leave a comment

Jalapeño Cheese Spread

Posted on September 14, 2018 by tbuzzee

It is hard not to love a schmear of cream cheese on a bagel, but, for me, anyway, even harder to pass up a schmear of jalapeño cream cheese spread on a bagel. Folk who’ve been paying attention will note … Continue reading →

Posted in Cheese | Tagged , , , , | Leave a comment

Parfait! Dirty Martini Cheese

Posted on June 15, 2018 by tbuzzee

Back in the day, my Aunt Buzz truly enjoyed her Dirty Martini during cocktail hour. It was your standard vodka martini, but muddled with the addition of a wee, tiny bit of olive juice. I was not a real fan … Continue reading →

Posted in Appetizers/Munchies, Cheese, Parfait! | Tagged , , , , , , | Leave a comment

Cheatin’ Cheese Fondue

Posted on May 8, 2018 by tbuzzee

So, thanks to our Canadian cousins, I am now hopelessly in love with fondue. I went on Amazon and dropped a bit of cash for this pretty terrific ceramic pot. And the stand and burner. And the fondue forks. All … Continue reading →

Posted in Cheese | Tagged , , , | Leave a comment

Parfait! Baked Brie With Pepper Jelly

Posted on February 9, 2018 by tbuzzee

So… my niece has just discovered the wonder that is Pepper Jelly on a cracker. Mebbe with a slice of pear. Just imagine, then how she is going to react to this repeat post of one of my all time … Continue reading →

Posted in Appetizers/Munchies, Cheese, Parfait! | Tagged , , , , , | Leave a comment

Parfait! Dirty Martini Cheese Spread

Posted on December 1, 2017 by tbuzzee

You need this recipe to help you get through the holidaze. Cream cheese, olives, a dab o’ mayonnaise, a few other tasty bits, and then… Vodka! What part of martini did you not get? Though, I guess you might could … Continue reading →

Posted in Appetizers/Munchies, Cheese | Tagged , , , | Leave a comment

Try a Blintz for Brunch!

Posted on June 6, 2017 by tbuzzee

Traditionally, a blintz is kindofa cheese filled crêpe; but here, I’ve gotten rid of the flour in favor of an almond crust, and turned a Kraft Foods recipe into a tasty little gluten free treat for really any time of … Continue reading →

Posted in Breakfast, Cheese | Tagged , , , , , , | Leave a comment

Parfait! Benedictine

Posted on May 1, 2017 by tbuzzee

Because this coming Saturday is the Kentucky Derby, and because folk do like to prepare ahead of time, I am adding a bonus Parfait! post today. Benedictine is a cream cheese spread that is said to be de rigueur for … Continue reading →

Posted in Appetizers/Munchies, Cheese, Parfait! | Tagged , , , , , | Leave a comment

Parfait! Baked Brie With Pepper Jelly, Two Ways

Posted on April 28, 2017 by tbuzzee

Who knew, when I first published this recipe, that it would be the NUMBER ONE HIT on this little food blog thing-y? Certainly not me; I’ve seen a lot of Brie baked over the past several decades, and I thought … Continue reading →

Posted in Appetizers/Munchies, Cheese, Parfait! | Tagged , , , , , | Leave a comment

Artichoke and Spinach Cream Sauce for Pasta

Posted on January 30, 2017 by tbuzzee

Oh, who am I kidding, this sauce is good for much more than just pasta. While it did work a treat over sausage and cheese ravioli, just picture it drizzled over a nice chicken paillard – mebbe sprinkled with a … Continue reading →

Posted in Cheese, Pasta, Sauces/Jellies/Condiments, Veggies | Tagged , , , , , | Leave a comment