Category Archives: Parfait!

Stuff so tasty I keep coming back!

Parfait! Dirty Martini Cheese

Posted on December 14, 2018 by tbuzzee

Do you like Vodka? Olives? Cheese? Well, then settle down and read on, have I got a cheese appetizer to see you through the holidaze and beyond! Cream cheese whipped with sliced Spanish olives, seasonings, and… vodka!?! Yeah, youbetcha! This … Continue reading →

Posted in Appetizers/Munchies, Cheese, Parfait! | Tagged , , , , | Leave a comment

Parfait! Sherry Peppers Sauce

Posted on October 26, 2018 by tbuzzee

Y’know, I make a batch of this stuff three or four times a year – I literally add it to just about everything savory that I make – so I am kinda surprised that has been two years since I … Continue reading →

Posted in Parfait!, Sauces/Jellies/Condiments | Tagged , , , , , , , | Leave a comment

Parfait! Butterbeer

Posted on October 19, 2018 by tbuzzee

‘Tis the season… for Hallowe’en parties! And parties mean punch! Sooo, why not channel your inner Harry Potter (or Neville Longbottom or whomever) and whip up a batch of butterbeer? It is dead simple to make with just two ingredients, … Continue reading →

Posted in Beverages, Parfait! | Tagged , , , , | Leave a comment

Parfait! Rémoulade Redux

Posted on October 12, 2018 by tbuzzee

Folk tend to freak out a bit over rémoulade; I mean, it sounds so very French that it must be complicated and involved to make! Nope. I mean, you can start by making your own mayonnaise, but, if you already … Continue reading →

Posted in Parfait!, Sauces/Jellies/Condiments | Tagged , , , , , , | Leave a comment

Parfait! Dirty Martini Cheese

Posted on June 15, 2018 by tbuzzee

Back in the day, my Aunt Buzz truly enjoyed her Dirty Martini during cocktail hour. It was your standard vodka martini, but muddled with the addition of a wee, tiny bit of olive juice. I was not a real fan … Continue reading →

Posted in Appetizers/Munchies, Cheese, Parfait! | Tagged , , , , , , | Leave a comment

Parfait! Buttermilk and Pickle Juice Brined Fried Chicken

Posted on June 1, 2018 by tbuzzee

So, I came across a recipe that looked really tempting – a buttermilk and pickle juice brined chicken for frying and serving in a sammich. Thing is, it was similar to one I had made and posted about several years … Continue reading →

Posted in Chicken/Turkey/Duck, Parfait! | Tagged , , , , , , , , | Leave a comment

Parfait! Moo Shoo Pork Tacos

Posted on May 18, 2018 by tbuzzee

I came across a file of this recipe from 2016 and cannot believe I haven’t made it again since. This is, hands down, one of my favorite taco recipes. But… Before we get carried away, I should point out that … Continue reading →

Posted in Parfait!, Pork | Tagged , , , , , , , | Leave a comment

Parfait! Barbecue Corned Beef

Posted on March 16, 2018 by tbuzzee

So, yeh, most everyone will be “Erin go something” and dying rivers green and parading and stuff this weekend. Most likely, they’ll also be sitting down to some form of corned beef and cabbage and potatoes and such, too. Why … Continue reading →

Posted in Beef, Parfait! | Tagged , , , , | Leave a comment

Parfait! Baked Brie With Pepper Jelly

Posted on February 9, 2018 by tbuzzee

So… my niece has just discovered the wonder that is Pepper Jelly on a cracker. Mebbe with a slice of pear. Just imagine, then how she is going to react to this repeat post of one of my all time … Continue reading →

Posted in Appetizers/Munchies, Cheese, Parfait! | Tagged , , , , , | Leave a comment

Parfait! Slow Cooker Salted Caramel

Posted on September 22, 2017 by tbuzzee

Also known as Dulce de Leche, this fine caramel sauce is dead simple to make, but it will take about ten hours in your slow cooker, so plan accordingly. We’re having friends over for diner this weekend, and Rich found … Continue reading →

Posted in Dessert, Parfait! | Tagged , , , , , , | Leave a comment