Category Archives: Parfait!

Stuff so tasty I keep coming back!

Parfait! Benedictine

Because this coming Saturday is the Kentucky Derby, and because folk do like to prepare ahead of time, I am adding a bonus Parfait! post today. Benedictine is a cream cheese spread that is said to be de rigueur for … Continue reading

Posted in Appetizers/Munchies, Cheese, Parfait! | Tagged , , , , , | Leave a comment

Parfait! Baked Brie With Pepper Jelly, Two Ways

Who knew, when I first published this recipe, that it would be the NUMBER ONE HIT on this little food blog thing-y? Certainly not me; I’ve seen a lot of Brie baked over the past several decades, and I thought … Continue reading

Posted in Appetizers/Munchies, Cheese, Parfait! | Tagged , , , , , | Leave a comment

Parfait! Blender Hollandaise Sauce

There are folk out there who maintain that one should be able to make Hollandaise the traditional way before giving in to the ease and convenience of using one’s blender to cut out all that (let us be totally frank, … Continue reading

Posted in Parfait!, Sauces/Jellies/Condiments | Tagged , , , , , | Leave a comment

Parfait! Three Pigs Pasta Sauce

My Aunt Buzz had a spaghetti sauce recipe passed down from her mother in law. It was made with spare ribs and was really most excellent. Of course, Aunt Buzz being Aunt Buzz, she wouldn’t share the recipe; so I’ve … Continue reading

Posted in Parfait!, Pasta, Pork | Tagged , , , , , , , | Leave a comment

Parfait! Corn Queso

A little over a year ago, we were at my sister’s house and I made a hot corn, cheese, and pickled jalapeño dip for a gathering. It was very popular so, when casting about for a munchie at a last … Continue reading

Posted in Appetizers/Munchies, Parfait! | Tagged , , , , , , | Leave a comment

Parfait! Honey Mustard Jardinière Salad

I thought I would close out this week of adding Honey Mustard salad dressing to egg salad and Catalina salad dressing to steak for tacos by adding the both of them to… wait for it… macaroni and cheese (Kraft Dinner) … Continue reading

Posted in Parfait!, Pasta, Salad | Tagged , , , , , , , , , , , , | Leave a comment

Parfait! Pressure Cooker Whole Chicken

This Parfait! recipe, to me, perfectly illustrates this week’s Food For Thought quote from the most esteemed Douglas Adams in, that, in my mebbe not so humble opinion, this is the way chicken should be done. And possibly duck, too. … Continue reading

Posted in Chicken/Turkey/Duck, Parfait! | Tagged , , , , | Leave a comment

Parfait! Ham Quiche

For Christmas dinner, we brought a 16 pound spiral sliced ham down to my mom-in-law’s house. Well… after everybody enjoyed Snoop Dogg’s pineapple, honey, and milk glaze, and took leftovers home, we still had a pretty big chunk o’ ham … Continue reading

Posted in Breakfast, Parfait!, Pork | Tagged , , , , , , | Leave a comment

Parfait!! Soul Rolls

As we step into what is arguably the biggest munchies weekend in this country, I feel it is only right to give a shout out to one of the very favorite munchies I have ever set before a house full … Continue reading

Posted in Appetizers/Munchies, Chicken/Turkey/Duck, Parfait! | Tagged , , , , , , , , | Leave a comment

Parfait! Horseradish Sauce

One of our favorite sauces, and oh! so simple to toss together! The only caveat is that you really should make this at least a few hours before you plan to use it (the day before is much more better) … Continue reading

Posted in Parfait!, Sauces/Jellies/Condiments | Tagged , , , , , , | Leave a comment