Tag Archives: Ground beef

Cranberry Cocktail Meatballs

Ah yes, ’tis the season for gathering together and spearing small balls o’ meat with toothpicks while sipping sparkling cocktails. Sounds like a plan to me! Now, these meatballs are bit different; none of that grape jelly stuff – we … Continue reading

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Beef & Pork Enchiladas

The original recipe for these tasty treats was “Weeknight Enchiladas” from the nice folk at Southern Living Magazine; but, of course, I had to make a few changes… like, using “meatloaf mix” (ground beef and pork) from the market in … Continue reading

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Korean Meatballs

I am always a bit iffy about calling a recipe “nation” whatever because, invariably, there will be that person who writes to say “that is nothing like “nation” food!” so – consider that mebbe these are Korean inspired meatballs, but … Continue reading

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Grilled Shrimp Burgers

For my brother, Butch, who always said: “Forget about the salad bar at a buffet, you wanna concentrate on the shrimp!” I’ve featured shrimp burgers in the past, and they were quite good, but, they were really fried shrimp cakes … Continue reading

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Another Meatloaf

I don’t really know what to say; I just come across a new and different meatloaf recipe and have to try it. As meatloaf goes, this is a pretty simple and straightforward recipe; just ground beef, ground pork, seasonings, eggs, … Continue reading

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Bloody Mary Burgers

Around about these parts, folk take their Bloody Mary’s very seriously; order one and each bar will serve it with their own special twist, like sliders on sticks, sausage, shrimp, celery, and da google only knows what else sticking out … Continue reading

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Black Bean & Beef Enchiladas

This is one of those recipes that just sore of ‘evolved’ from when I started it until it was time to put it all together. It started out as refried black beans and beef quesadillas but, it was just after … Continue reading

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Hamburger Spaghetti Sauce

How’s this for a Monday project? A nice, tasty basic tomato sauce that will satisfy most anyone. And if it doesn’t, just swap out ingredients and seasonings until it does! I used ground beef for this batch, but you could … Continue reading

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Gluten Free Party Meatballs and Two Sauces (!)

As it happens, you don’t need panko or even plain bread crumbs to make very, very good meatballs. Ground oatmeal works a treat! “But where” you ask “am I to find ground oatmeal?” Y’know that big round box of oatmeal  … Continue reading

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Pork and Beef NO FLOUR Meatballs

These meatballs are pretty terrific as a munchie and as amain course – served over yellow rice with Cherry Chipotle Barbecue Sauce, and freshly chopped parsley sprinkled over the top. “Oh!” you say “I can’t eat meatballs, because I can’t … Continue reading

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