Tag Archives: Cheese

Sweet Potato and Chorizo Breakfast Casserole

Family was visiting a few weekends ago, and I served a breakfast casserole for Sunday morning. And it was good, but… even though I had added a fair amount of spices and seasonings that hadn’t been called for in the … Continue reading

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Jalapeño Cheese Spread

It is hard not to love a schmear of cream cheese on a bagel, but, for me, anyway, even harder to pass up a schmear of jalapeño cream cheese spread on a bagel. Folk who’ve been paying attention will note … Continue reading

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A Tale of Two Pizzas

On our last trip to Trader Joe’s, we noticed a new product featured just inside the entrance; flatbread-like pizza crust, made, baked, and ready to be topped, popped into an oven or on the grill, and served. So… as one … Continue reading

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Pasta Pie

We were having family over for a feast and, while I had the basics covered – Pickled Avocado, Snoop Dogg’s Most Excellent Ham, Deviled Eggs and the like; I was in need of some options. One nephew was vegetarian, and … Continue reading

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Brioche, Sausage, and Egg Bake

I came across a breakfast casserole calling for brioche, sausage, cheese, and eggs, but; instead if whipping the eggs into the milk and cream cheese mixture, they are added on top, in little divots made in the sausage and brioche … Continue reading

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Parfait! Corn Queso

A little over a year ago, we were at my sister’s house and I made a hot corn, cheese, and pickled jalapeño dip for a gathering. It was very popular so, when casting about for a munchie at a last … Continue reading

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Veal Patties With Cherry Peppers and ???

When I was a kid, my mom would sometimes pick up a pack of veal patties from the freezer case at the market and serve them for dinner, pan fried and maybe served with a tomato sauce – though not … Continue reading

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Parfait!! Soul Rolls

As we step into what is arguably the biggest munchies weekend in this country, I feel it is only right to give a shout out to one of the very favorite munchies I have ever set before a house full … Continue reading

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Artichoke and Spinach Cream Sauce for Pasta

Oh, who am I kidding, this sauce is good for much more than just pasta. While it did work a treat over sausage and cheese ravioli, just picture it drizzled over a nice chicken paillard – mebbe sprinkled with a … Continue reading

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Black Bean & Beef Enchiladas

This is one of those recipes that just sore of ‘evolved’ from when I started it until it was time to put it all together. It started out as refried black beans and beef quesadillas but, it was just after … Continue reading

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