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Daily Archives: March 29, 2013
Parfait! Ciao! Piccolo
I do enjoy a nice giardiniera, but our traditional, Chicago-style, condiment is, while wicked tasty, packed in oil and so unsuitable for home canning – which means that if I make two gallons of the stuff, I need to use … Continue reading
Posted in Parfait!, Sauces/Jellies/Condiments
Tagged carrots, cauliflower, Celery, Chopped Pickle, Ciao! PIccolo, Jalapeño, onion, Parfait!, peppers, Pickle Relish, Vinegar
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