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Tag Archives: Microvave
Garlic and Buttermilk Smashed Potatoes in teh ‘Wave!
Yep. Real, honest-to-goodness smashed potatoes, cooked to pretty-darned-near perfection in the ‘wave. I got the idea from making a batch of potatoes for Russian salad: why did I need to use boiling water to make smashed potatoes when my ‘wave … Continue reading
Posted in Potatoes
Tagged buttermilk, garlic, Mashed Potatoes, Microvave, New Potatoes, sour cream, Yellow Potatoes
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