Tag Archives: Microvave

Garlic and Buttermilk Smashed Potatoes in teh ‘Wave!

Yep. Real, honest-to-goodness smashed potatoes, cooked to pretty-darned-near perfection in the ‘wave. I got the idea from making a batch of potatoes for Russian salad: why did I need to use boiling water to make smashed potatoes when my ‘wave … Continue reading

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