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Daily Archives: May 4, 2012
A Roux in the ‘Wave! (and basic white sauce)
Rich really likes a nice pot of mac and cheese on occasion, and I am always in search of that One. Perfect. Recipe. This one is close – I played a bit fast and loose with my cheese selection and … Continue reading
Posted in Pasta, Sauces/Jellies/Condiments
Tagged macaroni and cheese, microwave, Roux, white sauce
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