Tag Archives: Ciabatta

Parfait! Bacon Jam Ciabatta Rolls

Last week’s Parfait! was bacon jam, a kindofa cunning little condiment that folk seem to really enjoy. My thought was, instead of spreading the jam on a cracker – or just eating out of the jar with a spoon as … Continue reading

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Rich came across a recipe for a sammich that he really wanted us to try; bacon, avocado, and tomato, with chipotle aioli on ciabatta bread. It was all basic – I had bacon in the freezer, chipotles in adobo in … Continue reading

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