Tag Archives: Bacon Jam

Beef Wellington

Posted on January 4, 2023 by tbuzzee

The last time I made Beef Wellington, I was still in school and living at home, so it was 1970 something. I drove across town to a specialty grocer to get the beef tenderloin, spent a hoooge amount of money, … Continue reading →

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Slow Cooker Bacon Jam

Posted on January 2, 2023 by tbuzzee

It seemed a good idea to start the new year with this fave. Bacon jam is wicked tasty spread on a cracker or crusty bread, but, as we shall see later on this week it pairs beautifully with duxelles as … Continue reading →

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Parfait! Bacon Jam

Posted on January 15, 2016 by tbuzzee

A little bit sweet, a little bit smoky, and a little bit zippy; this jam may very well change the way you consume your bacon. I’ve spiffed up the recipe a bit since I last posted it, adding a dab … Continue reading →

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What a Crock(pot)!

Posted on September 16, 2013 by tbuzzee

We were spending a week in Door County, enjoying dinner at one of our old stand-by favorite restaurants (Donny’s Glidden Lodge); and, in conversation with our very pleasant waitress, this here blog thing-y came up. She was wondering if I … Continue reading →

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Parfait! Bacon Jam Ciabatta Rolls

Posted on March 8, 2013 by terry

Last week’s Parfait! was bacon jam, a kindofa cunning little condiment that folk seem to really enjoy. My thought was, instead of spreading the jam on a cracker – or just eating out of the jar with a spoon as … Continue reading →

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Parfait! Bacon Jam

Posted on March 1, 2013 by terry

As is traditional, I made a batch of Bacon Jam for the holidays, passing it around to those who really like it. As for me, meh, I think it’s nice, but nothing that I feel a great need to nosh … Continue reading →

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