Seasoned Salt



Yep – and nicely seasoned, too, if I do say so myself.

A bunch of recipes seem to call for seasoned salt anymore – and I finally gave in when I made my first batch of Soul Rolls. Now, I kinda have to wonder why it ever took me so long to come to the party! Oh well, better late, I guess, than never…

SeasonedSaltIngredientsJarsbfLOMy Great Aunt Rose was rather partial to Jane’s Krazy Mixed-Up Salt, but this recipe is more an hommage, I think, to Lawry’s version of salt with a little sumpin’ sumpin’ extra added.

•2 tbsp salt
•2 tsp sugar
•1/2 tsp paprika
•1/4 tsp turmeric
•1/2 tsp garlic powder
•1/4 tsp cornstarch

Pop all the ingredients into a bowl and whisk to combine.


I usually just double the recipe to keep a goodly supply on hand; it works a treat in just about any recipe.

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