Monthly Archives: October 2012

Green Lentil Garlic Sausage Cassoulet

Posted on October 3, 2012 by terry

Lentils can be a challenge. Want soup? Yep, pretty simple, pretty common, and pretty likely to be… well, let’s just say «OK». As it happens, you can do a lot more with lentils than just soup (check out this very … Continue reading →

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Honey Rye Sammich Rolls

Posted on October 2, 2012 by terry

I’d been thinking about my Challah Sammich Rolls. I like ’em, but the butter and egg had me considering alternatives. Which got me to thinking about my go-to dead-simple bread machine bread; Sweet Honey French Bread – which I have … Continue reading →

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Sweet and Sour Kielbasa

Posted on October 1, 2012 by terry

I am loving this new (to me, anyway) kielbasa I came across at Jewel when I had a taste for Kielbasa Vinaigrette a few weeks back. Labelled Amish… something (Hills?, Farms?, Riverbend Estates?, Centre?); I have no doubt it comes … Continue reading →

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