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Daily Archives: August 28, 2015
Parfait! Quiche Lorraine
An old brunch fave, Quiche Lorraine (AKA Bacon Quiche) is most always a welcome sight second or third thing on a Sunday morning (after coffee and checking the news feeds, of course). How handy that it can be made ahead … Continue reading
Posted in Bread/Pastry, Breakfast, Eggs, Pork
Tagged Bacon, Bacon Quiche, Eggs, Parfait! Quiche, Pâte à Foncer, Quiche Lorraine, Shortcrust Pastry, swiss cheese
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