Author Archives: tbuzzee

Zippy Asparagus Pickles

I really wanted to make a batch of these nicely spiced pickles to bring to my sister’s house for Thanksgiving, but, asparagus was kinda pricey and the warehouse-sized mega market I happened to be shopping at was out of jalapeños! … Continue reading

Posted in Pickles | Tagged , , , , | Leave a comment

Stuffing Balls With Gravy

Obviously, this is the time of year folks minds turn to turkey. And stuffing, because, you kinda need both, to do it right. But… what if you could have pretty darned terrific stuffing – with or without the big bird … Continue reading

Posted in Bread/Pastry | Tagged , , , | Leave a comment

Roasted Beet Salad With Candied Nuts

First; don’t judge the beets! I am not, normally, a fan either, but roasting sliced beets brings out the sweetness; and draining and rinsing them well helps to get rid of some of that “dirt” taste. Oh. Did I mention … Continue reading

Posted in Salad | Tagged , , , | Leave a comment

Sanford House Salad Dressing

As we approach the Super Bowl of American Foods Day, I think it only right and proper to revisit some of my fave recipes for the big day. Such as this very nice take on a traditional French salad dressing, … Continue reading

Posted in Salad Dressings | Tagged , , , , , , | Leave a comment

Cajun Fettuccine Alfredo

How fitting that on the last afternoon of our week in New Orleans, I have a bit of time to post about Cajun Fettuccine Alfredo; a casserole dish that I would proudly serve to company. As a bonus, they way … Continue reading

Posted in Chicken/Turkey/Duck, Pasta | Tagged , , , , , , | Leave a comment

Honey Garlic Slow Cooker Chicken

It’s a birthday surprise! We’re in NOLA to celebrate my day, and our (very nice) French Quarter hotel has just discovered that the city has turned our room’s water off for the day for… stuff. *sigh* Still and all, we … Continue reading

Posted in Chicken/Turkey/Duck | Tagged , , , , , , | Leave a comment

Beef & Pork Enchiladas

The original recipe for these tasty treats was “Weeknight Enchiladas” from the nice folk at Southern Living Magazine; but, of course, I had to make a few changes… like, using “meatloaf mix” (ground beef and pork) from the market in … Continue reading

Posted in Beef | Tagged , , , | Leave a comment

Enchilada Sauce

I came across a new enchilada recipe that looked as thought it might be tasty, and I had all the ingredients at hand, except… no enchilada sauce? Well, thanks to da google, I found a nice looking recipe, that with … Continue reading

Posted in Sauces/Jellies/Condiments | Tagged , | Leave a comment

Happy Camper Sauce

Who doesn’t love a juicy burger? Our market’s butcher shop makes a pretty darned fine pepper edged pub burger with big chunks of Cheddar cheese mixed in; and we love ’em topped with Provolone, grilled onion and peppers, and… condiments! … Continue reading

Posted in Sauces/Jellies/Condiments | Tagged , , , , , | Leave a comment

Korean Meatballs

I am always a bit iffy about calling a recipe “nation” whatever because, invariably, there will be that person who writes to say “that is nothing like “nation” food!” so – consider that mebbe these are Korean inspired meatballs, but … Continue reading

Posted in Appetizers/Munchies, Beef, Pork | Tagged , , , , , , , , , | Leave a comment