Monthly Archives: June 2016

Lemon and Blueberry Tart

So. I made that lemon tart, and it was good, but… I was still lookin’ for a little sumpin’ sumpin’ different. Enter Tyler Florence and the Food Network, who very nicely provided me this recipe for a lemon and blueberry … Continue reading

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Cioppino

We spent a week in Santa Barbara, California recently, visiting wineries, dining out, and generally enjoying the heck out of ourselves. Back at home, I was looking through the freezer and noticed a bag of mixed seafood; scallops, shrimp, and … Continue reading

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