Tag Archives: Caramel

Salted Caramel Peanut Butter Bars

Posted on September 1, 2016 by tbuzzee

Where to start? Rich came across this recipe in an email from the nice folk at Betty Crocker, and asked if I would make a batch. Peanut butter cookie mix, melted caramel, salted peanuts, and marshmallow fluff – what’s not … Continue reading →

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Peanut Butter Crunch Brownies

Posted on July 6, 2016 by tbuzzee

Stop. Take a deep breath. These brownies, at first glance, appear to be wicked complicated and involved, but, after making two batches in the space of one week, I am here to tell you that, no, they are actually pretty … Continue reading →

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Salted Caramel Spiced Apple Cake

Posted on November 12, 2015 by tbuzzee

Rich gets emails from the nice folk at Betty Crocker, and, when he sees something particularly interesting, he sends it on to me. This was one of those recipes; a poke cake, wherein you bake a cake from a mix, … Continue reading →

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Chocolate & Caramel Topped Shortbread Truffle Brownies

Posted on February 2, 2015 by tbuzzee

Long title for a tasty brownie. I don’t recall how I came across this recipe, from chef­in­training.com, but I do know that I’ve bookmarked her site for future visits. This brownie, topped with a shortbread and cream cheese mixture, then … Continue reading →

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Caramelita Cake

Posted on October 27, 2014 by tbuzzee

It was time for our monthly gathering to drink wine and eat good food; also known as The Book Club. This month’s book “A Place at the Table” was my selection and, while I enjoyed it, I thought there could’ve … Continue reading →

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Salted Caramel Sugar Cookies

Posted on December 11, 2013 by tbuzzee

Nice cookie! And, a nice riff on the more usual, jam-filled thumbprint cookie; with a thin crushed pretzel coating, a melted caramel oozing out of the center, and a final dusting a sea salt sprinkled over the still-warm cookies as … Continue reading →

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