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Tag Archives: Fire Roasted Tomato
4-Cheese Stuffed Shells With Artichoke and Spinach
See… here’s the deal: I liked this recipe, from the very nice folk at Cooking Light, but I believe it has some issues. First off: the whole bidness of ‘lite’ and reduced whatever cheeses. Nope, not gonna do it; most … Continue reading
Posted in Pasta
Tagged Artichoke hearts, cream cheese, Feta Cheese, Fire Roasted Tomato, Mozzarella, Pasta, Peperoncini, Provolone, Shells, spinach, Stuffed Shells, Vegetarian
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