Tag Archives: Pork Belly

Pork Belly With a Maple Balsamic Glaze

Posted on October 30, 2014 by tbuzzee

Four simple ingredients can make for one wicked tasty munchie or main course: pork belly – I buy mine pre-cooked at Trader Joe’s, it saves a couple of hours of boiling/braising mishegas – maple syrup, balsamic vinegar, and garlic. Note: … Continue reading →

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Marinated Pork Belly

Posted on July 24, 2014 by tbuzzee

Pork belly, sliced, then stashed overnight in a simple marinade and pan fried is, let us face it, a very good thing. A 12 ounce slab o’ belly, fully pre-cooked to cut out several hours of tedious boiling/braising, for a … Continue reading →

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Pork Belly Stew

Posted on July 1, 2014 by tbuzzee

We were poking around the refrigerator cases at Trader Joe’s the other day and came across this wicked cool box of pork belly. Yum! Before you go all ‘ewww, I won’t eat that!’ on me, allow me to point out … Continue reading →

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