Tag Archives: Pork

Blackberry and Sage Pork Chops

Posted on July 16, 2020 by tbuzzee

My husband came across this recipe at budgetbytes.com; a site he gets a fair number of tasty looking recipe notifications from, and that he then passes on to me. Yeh. I could sign up to get the notifications, too, but … Continue reading →

Posted in Pork | Tagged , , , , , | Leave a comment

Air Fryer Pork Tenderloin

Posted on March 26, 2020 by tbuzzee

I continue to be amazed at what, exactly, I can pop into the air fryer and have it turn out pretty darned amazingly. Consider pork tenderloin. My previous favorite way too prepare this particular cut was to slather some Major … Continue reading →

Posted in Pork | Tagged , , , | Leave a comment

Asian Style Noodle Soup

Posted on December 9, 2019 by tbuzzee

I stole – ermmm, borrowed – the basic idea for this soup from the very nice folk at delish.com, but needed to make a few changes based on my pantry and the current leftovers in the fridge. See, I only … Continue reading →

Posted in Soup/Stew | Tagged , , , , , , , , | Leave a comment

Cider Braised BBQ Pork Chops

Posted on November 13, 2018 by tbuzzee

So… I was trying out that Apple Cider Boxed Stuffing hack from a friend, and needed something to go with. Hmmm. Cider braised pork chops, with the added plus of my own, nicely zippy Barbecue Sauce should do the trick. … Continue reading →

Posted in Pork | Tagged , , , , , | Leave a comment

Marinated Pork Tenderloin

Posted on August 15, 2018 by tbuzzee

Consider the pork tenderloin. Wicked easy to overcook and turn into a dry, tasteless hunk o’ meat. Now… consider this pork tenderloin. Moist, tender, and oh! so tasty, with just the right amount of char from the grill on the … Continue reading →

Posted in Pork, Spice and Seasoning Mixtures, Marinades | Tagged , , , , , , | Leave a comment

Pork Loin Ends, Ollie’s Way

Posted on July 17, 2018 by tbuzzee

One of my local markets carries Pork Loin Ends – a slightly fattier tip of the tenderloin – for a ridiculous price – 1.99 per pound. Each package contains four boneless loin ends – more than enough for a couple … Continue reading →

Posted in Pork | Tagged , , | Leave a comment

Firecracker Pork Tenderloin Tips

Posted on June 12, 2018 by tbuzzee

One of our local markets has this pretty terrific deal on pork tenderloin rib tips. They are boneless. They are tasty. And they are cheap, so I always try to have a packet in the freezer. They are most excellent … Continue reading →

Posted in Pork | Tagged , , , , , , | Leave a comment

Parfait! Moo Shoo Pork Tacos

Posted on May 18, 2018 by tbuzzee

I came across a file of this recipe from 2016 and cannot believe I haven’t made it again since. This is, hands down, one of my favorite taco recipes. But… Before we get carried away, I should point out that … Continue reading →

Posted in Parfait!, Pork | Tagged , , , , , , , | Leave a comment

Pork Tenderloin Wellington

Posted on January 24, 2018 by tbuzzee

It was December, and I was starting to plan my holidaze menus – family coming up the weekend before, friends coming on The Day, and more friends over New Year’s Eve afternoon. I had the Food Network on, and Rachael … Continue reading →

Posted in Pork | Tagged , , , , , | Leave a comment

Greek-Style Marinade for Pork, Chicken, or ???

Posted on August 30, 2017 by tbuzzee

Our favorite local pizza place also makes a mean souvlaki, and one day, after (as always) thoroughly enjoying our lunch there, Rich suggested I try a marinade that was kinda like Mama K’s. I also happened to have – thanks … Continue reading →

Posted in Sauces/Jellies/Condiments | Tagged , , , , , | Leave a comment