Tag Archives: Spiced Rum

Devil’s Advocate

In the fall, my husband’s thoughts turn to… Yeh, Fireball Whisky; and all of the autumnal stuff you can make with it. Like this here cocktail, which is wicked simple (once you’ve found the apple liqueur) and devilishly tasty (you … Continue reading

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No Bake, Gluten-Free Cheesecake

Every gathering needs to have a little sumpin’ sumpin’ sweet at the end, most particularly at this time of year; so when we set the date for our holidaze Book Club lunch, I set to thinking about a dessert. Our … Continue reading

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Spiced Rum Peaches

Adding to my holidaze gift canning, I came across a recipe for “Drunken Peaches” – basically, peaches and simple syrup and brandy. What’s not to love, right? Except… I wanted to add a bit of spice to my peaches, so … Continue reading

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Let’s Have a Drink…

A few weeks ago, Rich and I went to Wine and Dine Wisconsin in Milwaukee with our friends Bob and Don. It’s a cool exhibition, and pretty decent deal, where around $40 will get you sample tastings of everything from … Continue reading

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