Monthly Archives: August 2011

Parfait! Tartar Sauce

Summer’s winding down a wee bit; kids are heading back to school, there is that hint (at least here by our little edge o’ the prairie) of crisp evenings to come, tho’ the days are warm and folk are still … Continue reading

Posted in Sauces/Jellies/Condiments | Tagged , | Leave a comment

Imperial French Dressing

And so, we find ourselves with yet another salad dressing thingy from the days of canned peach halves on cottage cheese… If the original advertisement can be believed, this bit o’ salad adornment comes to us courtesy of the nice … Continue reading

Posted in Salad Dressings | Tagged , | Leave a comment

It’s no contest – but we have a giveaway!

buzzyfoods barbecue sauce is da BEST! Yeah, so mebbe I’m just a tiny bit biased; but by just about any standard, this is one fine batch o’ tomato-based slightly sweet and slightly nippy sauce to slather on chicken, ribs, burgers, … Continue reading

Posted in Unassigned | Tagged , | Leave a comment

Triple Pepper Tart with a Gougère Crust

It is amazing what you come across when cleaning out your iPhone. Aside from the pics which lead to yesterday’s post (which Rich has now decided needs to be made for dinner as soon as possible – I’ll need to … Continue reading

Posted in Bread/Pastry, Veggies | Tagged , , | Leave a comment

Simple Chicken Enchiladas

Rich’s mom made these while we were visiting last winter, and they were so good I cannot believe I haven’t posted about them before! She found the recipe in a magazine – all printed up on a handy-dandy little card … Continue reading

Posted in Chicken/Turkey/Duck | Tagged , , | Leave a comment

Quelle bummer!

We were slouching about with our friends Golnaz and Mehran a few weeks back and speaking, as we so often are, about food. They just so happen to live wicked close to our most favored of all hole-in-da-wall burger and … Continue reading

Posted in Unassigned | Tagged | Leave a comment

Teh Garden in August

Here we are, fast approaching the middle of August, and this is the state of things: two small-ish, green tomatoes on two separate plants (the tomatoes don’t really get along, apparently, so there is no way to get them both … Continue reading

Posted in Unassigned | Tagged | Leave a comment

Parfait! Maple Roasted Bacon

To make up for the kinda surreal-looking, tho’ still mighty tasty, if you ask me, mango chutney upside down cake experiment; I had also planned a guaranteed favorite for dinner – BLTs. Well, Rich can have his BLT, I like … Continue reading

Posted in Pork | Tagged , | Leave a comment

Mango Chutney Upside Down Cake

See, this is why I don’t (ermmm normally) experiment on dinner guests. This is, actually, a fine bit o’ cake. It’s just that, like my oatmeal pie, it doesn’t LOOK all that appetizing… Here’s the back story: I occasionally check … Continue reading

Posted in Dessert | Tagged , | Leave a comment

Pepperjack Soufflé Bread

“Wait just a minute…” you begin. “This looks SUSPICIOUSLY like that there Cheese Casserole Bread thing-y you made last month.” and you would be correct. “But… BUT, it’s not Parfait! Friday!” – two for two, Bunky. EXCEPT! One of the … Continue reading

Posted in Bread/Pastry, Cheese | Tagged , , | Leave a comment