Tag Archives: Marinara

Short Rib Multi-Pot Marinara

I really like this sauce. Three beef short ribs are turned into a wicked nice marinara that reminds me of old-school Italian restaurants, and I particularly loved it with frozen breaded ravioli. *SIGH* I want more, NOW, but tonight is … Continue reading

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Spicy Tomato Sauce

We were expecting friends for a day of IKEA furniture assembly help (lots of drawers and fiddly bits), and I wanted to offer them a nice dinner in thanks. Hmmm, pasta and shrimp in a spicy tomato sauce? Yeah, that’ll … Continue reading

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Fast Marinara

Yeh. I know, marinara is not, normally, a fast sauce; there’s usually a lot of chopping and sautéeing and stirring and tasting and… well, you get the idea. And my other marinara is kindofa lengthy production; but this version, based … Continue reading

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Marinara

So, there was this lasagna throwdown at Barb and Justin’s house, and I decided to go old-school classic (well, for me) and make a batch o’ my Mom’s Lasagna; loaded with Swiss and cottage cheese and – to make up … Continue reading

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