Tag Archives: Sauce

Two Pigs and a Cow Pasta Sauce

Posted on August 17, 2021 by tbuzzee

This is a riff on my regular “fix” for bottled spaghetti sauce, though I have readjusted the seasonings a bit, and added a dab o’ nice champagne vinegar at the end to finish it off. It worked a treat on … Continue reading →

Posted in Pasta, Sauces/Jellies/Condiments | Tagged , , , , , , , , , | Leave a comment

Meatball Crescent Sliders

Posted on April 28, 2021 by tbuzzee

When I posted about the most excellent Stuffing Mix Meatballs yesterday, a friend asked me “why would a large meatball be a bad thing?” And, really, it isn’t, except… These meatballs, while very good, are also very filling, so, better … Continue reading →

Posted in Appetizers/Munchies, Beef | Tagged , , , , | Leave a comment

Cherry Pepper Vinaigrette

Posted on May 30, 2019 by tbuzzee

So, this started out as a Bobby Flay recipe for grilled scallops and a nicely zippy sauce to on top. but… While the scallops were, indeed, excellent; they did not really need this wicked tasty vinaigrette – most likely due … Continue reading →

Posted in Salad Dressings, Sauces/Jellies/Condiments | Tagged , , , , , , , , | Leave a comment

Firecracker Sauce

Posted on January 28, 2019 by tbuzzee

Never let it be said that I turned my nose up at an interesting condiment. And this is most certainly that! Wicked tasty, too! The original recipe called for using this sauce on shrimp tacos, and I am pretty certain … Continue reading →

Posted in Sauces/Jellies/Condiments | Tagged , , , , | Leave a comment

Mrs B’s Cocktail Sauce

Posted on October 19, 2016 by tbuzzee

‘Tis the season! For planning for those food-laden holidays, or mebbe just tailgaiting or gathering for movies and munchies. ‘Tis also the season for beginning to get a bit overwhelmed by thoughts of hosting folk and mebbe stressing a bit … Continue reading →

Posted in Uncategorized | Tagged , , , , | Leave a comment

Let’s Make (Another) Pizza Sauce!

Posted on May 25, 2016 by tbuzzee

I have several posts offering rather good (if I do say so myself) recipes for za! dough, here, and then there’s this one, which uses beer in place of yeast, but I really haven’t ever done much about the sauce … Continue reading →

Posted in Sauces/Jellies/Condiments, Za! | Tagged , , , , , , , | Leave a comment

A Nice Pizza Sauce

Posted on April 19, 2016 by tbuzzee

Nope. Not gonna do it. This recipe is (loosely) based on a copy cat recipe for Cincinnati-style pizza sauce, which is a touch on the sweet side, so I am told, I have never been. That said; there is no … Continue reading →

Posted in Sauces/Jellies/Condiments, Za! | Tagged , , , , , , | Leave a comment

A Nice BBQ Sauce – AND a Bonus!

Posted on March 14, 2016 by tbuzzee

Saint Patrick’s Day is coming up, and folk are gathering their supplies to make the yearly corned beef and cabbage dinner, so I thought I’d share our take on tradition. Yeh; we have corned beef and cabbage, but, the corned … Continue reading →

Posted in Beef, Sauces/Jellies/Condiments | Tagged , , , , , | Leave a comment

Fry Sauce

Posted on October 14, 2015 by tbuzzee

Rich came home from his last bidness trip to D.C. exclaiming about the “fry sauce” at Bobby’s Burger Palace, Bobby Flay’s chain of burger, sammich, salads, and shakes restaurant. Well, I was planning a potato heavy experiment for dinner (more … Continue reading →

Posted in Sauces/Jellies/Condiments | Tagged , , , , , | Leave a comment

Three Pigs Pasta Sauce

Posted on October 8, 2015 by tbuzzee

I am not gonna lie to you, this is a kindofan involved recipe, with boning and browning meat and chopping veggies and two large pots over at least one day (it’s better if you make it over two, tho’), but… … Continue reading →

Posted in Pasta, Sauces/Jellies/Condiments | Tagged , , , , , , , , , , , , , | Leave a comment