Tag Archives: Bell Peppers

Ciao! Picollo

Posted on December 18, 2023 by tbuzzee

For my final canning project of this holidaze season, I set about making what I call Ciao! Picollo, which is a mélange of pickled cauliflower, cabbage, bell peppers, jalapeños, onion, and garlic. It also just so happens to be pretty … Continue reading →

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Parfait! Pepper Jelly

Posted on October 10, 2014 by tbuzzee

The season of noshing is well and truly upon us, people, so we may as well stock our pantries with tons of good stuff to see us through. Good stuff like pepper jelly. Yeh, you could buy a jar, but … Continue reading →

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Pepper Relish, New England Style

Posted on July 16, 2012 by terry

I had these peppers in the fridge, and they were, frankly, NOT at their best. I had had plans for them, but stuff happened, and Sichuan Shrimp, or some other dish, didn’t, and they were going to go bad. I … Continue reading →

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