Tag Archives: Bread Dough

The Doris Project (TDP) Week 39: Pizza Rolls

Posted on October 8, 2014 by tbuzzee

This’ll be the last* week I feature a variation on the Riot of Rolls Dough found in mom’s 1983 Yeast Baking & You booklet by the very nice folk at Fleischmann’s Yeast and Gold Medal Flour. I’ve done the garlic … Continue reading →

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The Doris Project (TDP) Week 37: Salty Garlic Bread Sticks

Posted on September 24, 2014 by tbuzzee

You may recall two weeks ago, I featured garlic parsley rolls, made from this kinda cool “riot of rolls” dough from an early 1960’s Fleischmann’s Yeast and Gold Medal Flour baking booklet. Today’s post, based on the same basic recipe … Continue reading →

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Parfait! Pepperoni Bread

Posted on August 30, 2013 by tbuzzee

No, stop. Don’t go searching for the original pepperoni bread post, ’cause there isn’t one. Instead, this Parfait! is referring to the dough used, specifically, the dough I made those oh! so tasty ham rolls with. Recall that when I … Continue reading →

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