Tag Archives: Bread

Ciabatta

Posted on February 21, 2013 by terry

Rich came across a recipe for a sammich that he really wanted us to try; bacon, avocado, and tomato, with chipotle aioli on ciabatta bread. It was all basic – I had bacon in the freezer, chipotles in adobo in … Continue reading →

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Parfait! Flatbread Stars

Posted on December 14, 2012 by terry

I got the idea for making these kinda cunning little beauties from our friend Ellen, who brings these wonderful little cucumber sammiches to gatherings where she bakes the bread in a star-shaped tube. I don’t have one of those tubes, … Continue reading →

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Honey Rye Sammich Rolls

Posted on October 2, 2012 by terry

I’d been thinking about my Challah Sammich Rolls. I like ’em, but the butter and egg had me considering alternatives. Which got me to thinking about my go-to dead-simple bread machine bread; Sweet Honey French Bread – which I have … Continue reading →

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Bean Bread in a Bundt

Posted on September 8, 2011 by terry

Yup. I said it. Bread made from canned beans – canned baked beans to be precise – and baked in a bundt pan. A friend of ours picked up a few vintage cook book bargains for me at a garage … Continue reading →

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Pepperjack Soufflé Bread

Posted on August 10, 2011 by terry

“Wait just a minute…” you begin. “This looks SUSPICIOUSLY like that there Cheese Casserole Bread thing-y you made last month.” and you would be correct. “But… BUT, it’s not Parfait! Friday!” – two for two, Bunky. EXCEPT! One of the … Continue reading →

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Worth the Wait…

Posted on June 2, 2010 by terry

I gave it some time – in all about 4 hours – for the dough to double in size in the buttered pans, then popped these suckers in the oven for about 30 minutes and voila! I didn’t have the … Continue reading →

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Brioche…

Posted on June 2, 2010 by terry

does not like to be rushed, apparently. I am approaching my THIRD hour of rising in the bread pans. Fortunately, I can see some activity; the loaves are bigger than when I first formed them, just not doubled in size … Continue reading →

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Marmalade Bread

Posted on May 27, 2010 by terry

This must be the day for repeats. Everyone enjoyed the marmalade muffins, so I thought I’d take a stab at making the recipe as a bread, with quite satisfying results. INGREDIENTS •2 cups flour •1 tsp baking powder •1/8 tsp … Continue reading →

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Strawberry Bread

Posted on April 24, 2010 by terry

It’s a cold, gray day here on the edge o’ the prairie – a perfect time to use up the strawberries that are getting on in the refrigerator by making this bread. I found it on the web a few … Continue reading →

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