Tag Archives: Champagne

Blushing Mimosas

The holidaze are almost upon us, which means that it is high time to prepare a little sumpin’ sumpin’ sparkling and, with families gathering, more than likely with a bit of alcohol in it. My husband found this recipe on … Continue reading

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Champagne Cake

Folk who follow this here web thing-y will be aware that I have made a ton of “soda cakes” – cakes made with a cake mix and a can (12 ounces) of soda, and nothing else. I’ve made a Dr. … Continue reading

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Parfait! Pearl Onions in Champagne

Admittedly, normally an item for a ‘special’ dinner, this recipe; pearl onions sautéed in champagne with a bit of butter, brown sugar and thyme, is actually pretty simple to toss together, absolutely delicious, and a great excuse for opening a … Continue reading

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Champagne Braised Pearl Onions

OK, I admit it, I am a kindofa champagne snob. Growing up, it was always Moët & Chandon; and when I lived out West I flirted briefly with California’s Domaine Chandon (what a way to say ‘welcome to California’). Then, … Continue reading

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