Tag Archives: chicken salad

A Nice Chicken Salad

Posted on November 10, 2016 by tbuzzee

Earlier this week, I made mostarda, a tasty mixture of mustard, wine, and dried fruits. Then yesterday, I made quick work of some chicken thighs in a garlic and Dijon mustard sauce for dinner. Today, we’re gonna take the leftover … Continue reading →

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Coronation Chicken

Posted on September 22, 2016 by tbuzzee

So… I read. A LOT. And… I read a LOT of mysteries. And… a lot of those mysteries are set in the U.K. And… many of those mysteries, whether featuring a psychic plumber or a gay vampire history/romance author seem … Continue reading →

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Macaroni Chicken Salad – The Results

Posted on August 7, 2014 by tbuzzee

So… yesterday, we had the beginning of a Doris Project post featuring a macaroni and chicken salad; but, while I was filled with concern about the sheer amount of macaroni the good folk at Creamettes pasta called for, I never … Continue reading →

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The Doris Project (TDP) Week 30: Macaroni Chicken Salad, A Tale of Suspense

Posted on August 6, 2014 by tbuzzee

This week’s Doris Project recipe comes to us from a box of Creamettes macaroni, and, I gotta tell ya, it makes a heckuva lot of salad, so plan for a crowd, a pitch-in dinner, or mebbe cut the recipe in … Continue reading →

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The Doris Project (TDP) Week 6: Hot Chicken Salad

Posted on February 12, 2014 by tbuzzee

This week’s Doris Project is from an anonymous magazine clipping labeled: “Original Hot Chicken Salad” and citing 1970s tradition – I know – one doesn’t often use 1970s and tradition together, but I think it works here. The recipe caught … Continue reading →

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Chicken Salad with Allioli

Posted on June 7, 2012 by terry

So, I had some of that garlic-laden (but wicked tasty) batch of Allioli leftover, and, good as it was, the whole raw-egg thing had me fretting about keeping it for too, too long in the fridge, and then fretting even … Continue reading →

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Toasted Pecan and Dried Cherry Chicken Salad

Posted on February 9, 2012 by terry

So far this week, we’ve had onion rings, pâté, and chuck steak – I believe it’s time for something a bit on the lighter side. I had a couple of cans of chicken in the pantry from a coupon and … Continue reading →

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Curried Chicken Salad

Posted on May 22, 2011 by terry

Chicken, pineapple, scallions, celery, and Basmati rice all tossed together in a light dressing made from chicken stock, Masman curry paste, and home made honey mustard dressing. Nice. But first, let’s talk curry. Massaman (or even Matsaman) seems the more … Continue reading →

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