Tag Archives: Jalapenos

3 Vinegar Chili Sauce

Posted on October 29, 2012 by terry

No. I am not talking Tabasco-style hot sauce – tho’ this does have just a bit of a nip. And I am not talking about Asian-style chili sauces; sweet Thai or Sriracha or some other. Nope, all those and more … Continue reading →

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Pepper Relish, New England Style

Posted on July 16, 2012 by terry

I had these peppers in the fridge, and they were, frankly, NOT at their best. I had had plans for them, but stuff happened, and Sichuan Shrimp, or some other dish, didn’t, and they were going to go bad. I … Continue reading →

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Parfait! Ciao! Piccolo

Posted on March 30, 2012 by terry

This recipe is based on a classic Chicago-style giardiniera – which I have made, and is very good. Only thing is, home made giardiniera can be kept for just about 2 weeks, tops!, before you start tempting teh gods o’ … Continue reading →

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Gordita Sauce

Posted on March 19, 2012 by terry

I love me a nice gordita. NOT, as it happens, a REAL gordita, which is more like a pasty. Nope, I long for the gordita as marketed by Taco Bell – or sold as one of those boxed kits in … Continue reading →

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