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Monthly Archives: May 2011
Today’s haul…
and WHAT a haul! We introduced some friends to the wonder that is the European Imports Blowout Sale – three days of bargains from a food distributor/importer held only a few times a year. I was mostly good this time … Continue reading
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Parfait! Pimiento Cheese (best for burgers!)
Keep looking – the OH! so tasty pimiento cheese IS in there – under a bit of grilled onion and jalapeño and bright, shiny, yellow mustard (my mustard of choice for burgers and hot dogs). I’ve done two versions of … Continue reading
Marinated Spatchcocked Chicken
How’s this for a picture-perfect hunk o’ bird? And it tastes every bit as good as it looks! Ermmm, if I do say so myself. On our last trip to Costco, I noticed a two-pack of fresh, whole Perdue chickens … Continue reading
Parsley and Garlic Dressing
I have a recipe for Green Goddess dressing banging around here somewhere, but have yet to pick up the anchovies called for in most of them. One version, delivered via da Google, of course, had no anchovy bits, but the … Continue reading
Soooo good!
Yes, of course I’m referring to the big bag o’ baked onion rings – the Granny Smith apples are rather nice fakes I keep around for a bit of color in a bowl (a friend reminded me that ‘one does … Continue reading
Grilled Artichokes
Ermmm, make that grilled artichoke – we only bought one because we were uncertain exactly WHEN we’d get around to having it. We were slouching about Milwaukee last Thursday with Rich’s mom (well, we were slouching, she wasn’t), when we … Continue reading
Posted in Sauces/Jellies/Condiments, Veggies
Tagged artichoke, grilled, sesame dipping sauce
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So, I bought 20 pounds of flour…
but; it’s REALLY good flour, and we were at Costco, so the price was also REALLY good. Now, before you go all ‘what the heck are you gonna do with 20 POUNDS of flour?’ – remember – Rich is off … Continue reading
How cool is this?
We were on a whirlwind round-trip to take Rich’s mom home today, and I came across this really great idea when we stopped at an Oasis for a little somethin’ Starbucks. Ermmm, for those of you not familiar with our … Continue reading
Parfait! Grilled Corn on the Cob
It’s a beautiful day – perfect weather for grilled corn on the cob! I found and featured this method kinda late in the season last year, so thought I’d give everyone an early heads up and start your summer off … Continue reading
A test…
Put away your pencils and paper – it’s not THAT kind of a test! A while back, we went to a tasting thingy at some friends’ home for a line of all-natural-good-for-you spice blends and stuff, all centered around the … Continue reading