Monthly Archives: September 2016

Parfait! Better Than Breadcrumbs

Posted on September 30, 2016 by tbuzzee

A while back, I posted a recipe for a nice, if a bit crumbly, meatloaf; which then became very tasty meatloaf quesadillas. For today’s post, I thought I’d pause and share this no-bread breadcrumb concept, because it really is kinda … Continue reading →

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Orange Brownies

Posted on September 29, 2016 by tbuzzee

So… I came across a recipe from the nice folk at McCormick® for orange flavored brownies and, since orange and chocolate is one of my very favorite flavor combinations, I resolved to make a batch. But… yeh, there is always … Continue reading →

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Better For You Sweet & Sour Chicken

Posted on September 28, 2016 by tbuzzee

The nice folk at Kraft send me recipes just about every day, obviously featuring their fine products; and the day they sent me this sweet and sour chicken recipe, featuring their Catalina French Dressing, I knew I had to try … Continue reading →

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Lasagna Soup

Posted on September 27, 2016 by tbuzzee

Well… technically, this is Pasta Soup – since I was fresh out of lasagna noodles. I did have high fiber elbow pasta, though, and that worked a treat. Since I was going with the high fiber pasta, I figured I’d … Continue reading →

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Simple BBQ Chicken

Posted on September 26, 2016 by tbuzzee

I regret ti say that I did note make note of where I came across the idea for this recipe for proper attribution so, let me start out by saying “Thank you!” This is such a great, and truly simple … Continue reading →

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Parfait! Angeletti

Posted on September 23, 2016 by tbuzzee

I cannot believe it has been so long since I made these cookies! Well… ok, I can; see, they are sooo good and sooo easy to toss together, I made them a lot, and Rich got tired of them. Still … Continue reading →

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Coronation Chicken

Posted on September 22, 2016 by tbuzzee

So… I read. A LOT. And… I read a LOT of mysteries. And… a lot of those mysteries are set in the U.K. And… many of those mysteries, whether featuring a psychic plumber or a gay vampire history/romance author seem … Continue reading →

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Kalimotxo

Posted on September 21, 2016 by tbuzzee

Yeh… it’s pronounced “caliMOcho” and it is frikkin’ delicious! My friend Barb tells me this is trending on Buzzfeed, but I first came across it last month on thrillest. “What is it?” you may finally be asking. Kalimotxo is, just … Continue reading →

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Portland Style Potted Cheese

Posted on September 20, 2016 by tbuzzee

Who knew there were so many regional potted cheese spreads around? This particular version, based on Potted Judy from The Country Cat Dinner House & Bar in Portland, OR, is kinda interesting, I think, for the grated onion, the beer, … Continue reading →

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Asparagus Salad With Feta and Red Onion

Posted on September 19, 2016 by tbuzzee

This isn’t so much of a recipe as a method. The salad is simplicity itself, bright green, crisp tender asparagus, thinly sliced red onion, and crumbled Feta cheese with a nice vinaigrette. The deal here, is Alex Guarnaschelli’s handling of … Continue reading →

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